Tucked away in the corner of Foodland Farms Ala Moana, ELEVEN is Honolulu's secret spot a place to escape and enjoy creative cocktails, signature small plates and weekend brunch in a welcoming, award-winning, cozy space. Eleven gets back to the fundamentals of crafting cocktails with simple executions, complex flavors, and high-quality spirits. Savor the moment with fresh juices, house-made bitters, and elegant garnishes complementing locally inspired flavors. Please note that Bar and Cocktail Seating may not be ideal for elderly guests and young children. For their comfort and safety, we recommend selecting Dining Seating for your best experience. We’ll see you at Eleven.
From the Italian words ‘Qui,’ meaning ‘Here,’ and ‘Ora,’ meaning ‘Now.’ Join us here and now for a dining experience that celebrates the joy of the present moment. Our menu is inspired by Italian and Mediterranean cuisines, featuring ingredients that are thoughtfully sourced from local farmers, fishermen, and purveyors throughout Hawaii. We invite you to join us for lunch for local and international favorites.Our open-air dining room offers beautiful views of the Waikiki skyline and the Pacific Ocean. You can even catch the Hilton Hawaiian Village fireworks show on Friday evenings from any table in the restaurant, and stunning sunset views any day of the week. Complimentary Valet Parking.QUIORAWAIKIKI.COM · @QUIORAWAIKIKI
Overlooking the beach, with a stunning contemporary alfresco area, The Veranda is Honolulu’s living room of the stars with live music, handcrafted cocktails and hors d'oeuvres. Enjoy caviar service for two, a dinner menu curated by Executive Chef Jonathan Mizukami and wines by the glass from top vintners while you unwind beneath the iconic chandelier or amid the twilight ocean view on the lanai.Live Music Tuesday - Saturdays 6:00pm-9:00pm
Kailua’s first locally inspired libation bar and restaurant. Our specialty cocktails are individually crafted with house-made infusions and Hawaiian-grown ingredients from local farmers, distillers, and producers. Executive Chef Terrie Williams put out a seasonal farm-to-table dinner menu that combines culinary tradition and local inspiration. Open for dinner only Weds - Sunday we are delighted for you to experience the diverse flavors our menu offers. We feature both indoor and outdoor dining on our patio and live music in our beer garden Weds - Saturday evenings. The restaurant only features 50 seats so whether your sitting inside on the famous wave bench or outdoors in "uncle bobby's booth" you're bound to have a wonderful experience
WALK INS WELCOME & OPEN EVERYDAY from 12pm to 10pm! Elevated home cooking that you will enjoy located in the Surfjack Hotel & Swim Club. Happy Hour 12pm - 5:30pm; Lanai menu 12pm - 5:30pm; Dinner 5:30pm to 10pm. Whether you’re indulging in a filling dinner before heading up to your room or stopping in for a refreshing beverage after spending the day in the sun, Mahina & Sun’s is ready to serve you! Executive Chef Erik Leong’s menu features favorites such as Naked Pig Pizza starters, Clams, Fresh Catch & Off the Hook entrees, in addition to the popular Mahina Family Feast, which offers a delicious whole fried fish with five sides. Ask for outdoor seating and dine under the stars and enjoy local, live music line up every night! Checkout Executive Bar Czar, Chris Taibi for the very best in cocktails & libations! $8.00 4 hour validated off site Parking at Hyatt Centric Garage. Pull ticket and Mahina & Sun's server will give you validation stamp.