America’s favorite eatery and celebrity hotspot, expands with its newest location in Jacksonville, Florida, now taking reservations. The family-friendly, high-energy, world-famous celebration destination known for its sweets and treats.“We’re celebrating 10+ years serving the most decadent sweets and treats around the world, and we are so excited to introduce our fun, high energy brand to the Jacksonville area. We’re a family-friendly restaurant, so it makes sense to expand into suburban areas. From our photo op walls to our staff, every element at Sugar Factory American Brasserie Jacksonville is designed to give guests a memorable, Instagrammable experience from the minute they walk into the minute they leave,” says owner Charissa Davidovici.
Midtown Table is a recent addition to the Medure Brothers' portfolio, offering Italian-inspired lunch, dinner, and craft cocktails. "We take simple ingredients and create an exceptional experience," says Matthew Medure. "Our goal is to foster community, giving families a place to enjoy a meal and spend time together."Fresh-milled wheat is used to craft hand-made breads, pasta, and pizza. The menu also features gourmet sandwiches at lunch and delectable bites in the bar.The location boasts a large outdoor area, complete with yard games and fire pits, perfect for gathering and relaxing.Please Note: For groups of 9+ please call for reservations. For all groups of 15+ more, a reservation agreement is required to secure your reservation. Thank you for your understanding & we look forward to serving you!
O-Ku provides a fresh and innovative take on traditional Japanese sushi and cuisine. O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space. The beachside location with waterfront and rooftop dining offers traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Salumeria 104 Atlantic Beach offers a wide variety of salumis, antipasti, homemade pastas, meats, fish, and desserts. The 15-seat bar boasts a full liquor license, great bar program and will serve Italian favorites like the Aperol Spritz, Negroni and other classics, as well as offering a curated wine list and local craft beers.
NINETEEN features a creative array of freshly prepared American and Continental cuisine in a warm, inviting atmosphere. Menus change seasonally to take advantage of the freshest local fare. The outdoor verandah offers expansive seating with panoramic views of the 18th hole of THE PLAYERS Stadium Course. Additionally, NINETEEN features an award-winning wine list with over 800 selections, 12 rotating draft beers, and seasonal craft cocktails. NINETEEN is open to the public for casual dining breakfast, lunch, and dinner seven days a week from 7:00 a.m. to 9:00 PM.For any needs, please call the restaurant directly at (904) 273-3238.
