Nicco’s Prime Cuts & Fish is Durango Casino & Resort’s modern American steakhouse featuring prime meats, market-fresh seafood and a chic dining scene. Curated by innovative Executive Chef Michael Tomorsky and property executive chef Daniel Ye, Nicco’s menu is all about sourcing – from the finest meat purveyors, dry-aged fish markets and straight-from-the-farm produce – all executed with a true culinarian’s precision. Nicco’s offers a dinner menu that brings to life the best of both land and sea including a premium steak menu featuring USDA Prime, Dry Aged (exclusively for Nicco’s) and Wagyu cuts hand-selected from the world’s finest ranchers and purveyors alongside traditional American steakhouse dishes and signature entrees. Guests can also select from a fresh fish market seafood display featuring a variety of premium catches flown in daily while a raw bar, caviar and crudo menu round out the seafood experience.
American comfort food with Vietnamese influences crafted with locally sourced ingredients. Craft Cocktail Bar featuring Black Sheep Creations as well as The Classics. Wine list of over 60 labels from around the world.
A new contemporary Mexican dining experience rooted in the traditional flavors of Mexico. Join us for desert-to-sea dishes, quintessential Mexican staples, and a fully crafted beverage program featuring Margaritas & Signature cocktails built with fresh juices, in-house made syrups, and limited edition Tequilas.Join us in our main dining room, at the bar, or in "La Guarida", our Private Dining Room that fits up to 12 guests.Chef De Cuisine: Roman AndresAn AYYA Hospitality Group concept
A brand NEW vibe dining experience where you will be tempted by seductively crafted cocktails and irresistibly curated bites. Chef Thanawat Bates has put the devil in the details on every dish from our lobster mac & cheese to our twist on recognizable favorites such as wagyu sliders, truffle waffle fries, and house-made desserts.Whether you stop in for a bottle of wine and charcuterie before a show, appetizers, and cocktails before dinner, or to spend your evening with us enjoying live music or a nightly DJ, you will be tempted into staying for an unforgettable evening.From bites to bottle service, S Bar, in Mandalay Bay, has the exclusivity & intimacy of a Los Angeles lounge with the Las Vegas grandeur & lights. Why resist?Please note S Bar is 21+ with valid ID.
Prime 141 celebrates the love of food and friends!Our menu pays homage to American steakhouse classics at the same time encourages our guests to explore innovative interpretations and nontraditional additions. Prime 141 offers an expertly curated menu that spotlights superior steaks, amazing sides, rad juice by the glass and yummy craft cocktails.Our mood, service and menu are inspired from our culinary explorations, work and travels spanning nearly 40 years, 20 years developing world class restaurants on the Las Vegas strip, 18 years raising our family right here in Southern Highlands.For us Southern Highlands is HOME, we want Prime 141 to be warm, welcoming, experiential, and delicious.
Located in the heart of the Strip at Paris Las Vegas, Alexxa’s offers spectacular patio dining with unparalleled views of the Fountains of Bellagio. Alexxa’s is the ideal location for breakfast, lunch and dinner. The menu focuses on dishes made from fresh, quality-sourced ingredients.With a comprehensive beverage program developed by sommelier and beverage director Troy Kumalaa, Alexxa’s offers wine and beer sourced from around the globe.