Nestled within the historic Brick Hotel, The Lobby Tiki Bar is a vibrant oasis that beautifully blends the enchanting allure of traditional tiki culture with the contemporary sophistication of new-age rum. Our establishment pays homage to Oceanside's rich history while offering an unforgettable experience for locals and visitors alike.
We operate on a first come, first serve seating policy. For parties of 6 or more, please visit us on OpenTable or visit our Events Page to inquire about special events & parties.Housed on the Brick’s 2,100-square-foot rooftop is the Cococabana Bar, a Caribbean-style cocktail bar with its own menu of small bites.
At The Space Pad expect to find cocktails with flavored smoke bubbles floating on top of your drink, cocktails that look like a lava lamp in your hand, change color as you drink, fruit suspensions, and spherified cocktails that you actually eat rather than drink, similar to giant boba pods each individually filled with cocktail ingredients that bursts with flavor and booze when you bite into it.Reservations offer a 90-minute experience. WALK-INS WELCOME - Reservations not available? We always set aside space to accommodate walk-ins, first come, first served. And before or after your experience at The Space Pad you're welcome to join us at Kilowatt Brewing for our award winning craft beers, hard seltzers, adult slushies, and a bite to eat!
We opened our doors in August 2014 with a vision of greatness: great drinks, food, and atmosphere, with a chill, unassuming vibe. A come-as-you-are locale, where everyone — from local to the traveler — is welcomed. Insider or outsider, there’s a seat at the bar just for you. Located just blocks from the Oceanside Pier, join us in our industrial-chic lounge with two large garage doors which make you feel like you're dining outside, or on our heated and dog-friendly patio, from lunch to late night. Be sure to check our daily happy hours, midweek lunch specials and weekend brunch. Come see us. Pull up a seat and make yourself at home.
Dine overlooking the 18th green at this Richard Blais steakhouse... of sorts. This delightful collaboration with acclaimed chef and television personality offers delectable steaks and fresh seafood dishes rooted in fine local ingredients, served in a casual, vintage clubhouse setting located at the signature Arnold Palmer designed Aviara Golf Club.
