We are a contemporary American restaurant featuring Chef-crafted interpretations of dishes from the Southeast United States. We take great pride in our scratch cooked menu featuring the best produce, seafood, and dairy Northern Virginia has to offer…so much so that we incorporated our area code into our restaurant name. We are operating with reduce hours and a refined menu
All-season rooftop lounge located atop the new AC Hotel and Residence Inn by Reston Marriott.When you step into our rooftop space, we want you to feel a sense of excitement. Up here, above the city’s pulse, we invite you to let go of the world below. We’ll be with you every step of the way, sharing flavors, stories, and moments that linger long after your last sip or bite.At Syn, we’re more than a lounge. We’re a space for connections, new faces becoming old friends, laughter that fills the air like music, and tables that unite people from every walk of life. Your evening begins with breath taking views of the skyline and comes alive at the table, where carefully crafted cocktails, vibrant dishes, and shared plates tell a story of togetherness.So come as you are, and let the night unfold. Welcome to Syn, where every visit feels like a celebration of connection. We’ll see you on the rooftop soon—we’ll be waiting for you.
Inspired by a Virginia farmhouse with an expansive and lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus offer American-inspired food & drink with an array of fresh pastas, fried chicken & waffles, premium seafood, burgers & sandwiches, decadent desserts, Founding Farmers Chocolates, and cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and a breakfast treat or donut from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
Our new seafood menu is a culinary journey that brings together the rich traditions of Cajun and American coastlines with the bold and adventurous flavors of Asian seafood. At Chasin’ Tails, we pride ourselves on crafting seafood dishes that celebrate life, love, family, community and our collective humanity. We appreciate your understanding as we bring you “Seafood that Celebrates” and ask for your patience as we transition into a new, elevated experience.