Located in the 125 year old historic Boulder Train Depot, Roadhouse Boulder Depot brings an urban flare to a historic setting and serves as a gathering place for the entire Boulder community. Operating as a restaurant in the Roadhouse Hospitality Group, Roadhouse Boulder Depot offers a quality “roadhouse” style menu with an emphasis on customer service and community. As University of Colorado Boulder alumni, the Shipp brothers, Terry, Dan, Mike and John, took their knowledge of restaurants and coupled it with their understanding and appreciation for the Boulder community. Tying together history, art, and great food, guests can expect a one of a kind dining experience in a true Boulder institution. Roadhouse Boulder Depot is more than a trend, it’s a tradition.
In 2010 Basta, from the Italian word meaning “enough”, opened its doors with a single wood-fired oven evoking techniques both past and present. Our kitchen sources from a variety of locales with significance placed on Colorado and West Coast farmers, ranchers, and fishers. Our beverage team curates a focused menu highlighting small production beer, natural wines, and seasonal cocktails.Basta is located in the center of the Peloton Condominium Complex.Patio seating is available first-come, first-served, weather permitting. Walk-ins always welcome!Monday - Saturday / 5pm - 9pmFor general inquiries or parties greater than 6, please email reservations@bastaboulder.com.
Partners Executive Chef and Food Network Chopped Champion Chris Royster and General Manager Adam Monette welcome you to the Flagstaff House Restaurant for unparalleled Colorado dining experience. Located at an elevation of 6,000 feet, the Flagstaff House offers breathtaking views, new American cuisine, a world-renowned wine list and impeccable service. Local and seasonal cuisine take the spotlight in curating our menu. Offered are a four-course or Chef's multi-course tasting menu. The Monette family has owned the Flagstaff House since 1971 and holds many prestigious awards including Colorado's longest holding Wine Spectator Grand Award, Forbes Travel Guide Four Star rating and AAA Four Diamond status. Features include Men's Journal, Bon Appetite, Conde Nast Traveler, USA Today, 5280, Best of Boulder, Eater and many others. We look forward to welcoming you for a special dining experience.
Spruce Farm & Fish serves creative and contemporary Brunch and Dinner menus utilizing the highest quality ingredients. Guests can indulge in Brunch any day of the week until 2pm. Partnering with sustainable oyster farms and fisheries, seafood at Spruce is flown in daily. Spruce offers rotating dinner specials, including certified Angus beef house-smoked prime rib. The bar offers espresso drinks, an extensive selection of wines, and locally sourced spirits and craft beers. Happy-hour specials are available daily and include seasonal small plates and fresh cocktails.Want to eat out without going out? Order your food to-go! Give us a call at 303-442-4880. Our top priority is the health and well-being of our staff, guests, Boulder community.
Dinner at Black Cat Farmstead is a unique dining experience. Enjoy private garden cabanas with wood stoves, gorgeous views and a 4-Course chef tasting menu (dietary restrictions accomodated) created by James Beard nominated chef Eric Skokan at our historic farmstead. Our 500-acre full-scale diversified organic farm supplies everthing from vegetables, grains, pork and lamb for your meal. The farmstead offers 7 intimate private tables per evening. Reservations are required and limited. Reservations are released weekly on Mondays at noon for each following week. $145/per person++
Located inside Hotel Boulderado on the corner of Spruce and 13th streets, The Corner Bar is the ideal location for a quick lunch, a lively Happy Hour, a great late-night meal, or the perfectly poured Martini. This spacious restaurant offers indoor and outdoor seating with a large wrap-around patio featuring plenty of room for social distancing and fun.
Our locally owned restaurant offers a refreshing collection of Seasonal American Cuisine in an intimate and contemporary setting. Our seasonally changing menu emphasizes our creativity and passion for using the freshest ingredients possible and supporting local growers and ranchers. Join us for a memorable evening of delicious food with friends. In addition to our warm and inviting dining rooms, we have outdoor seating on our patios when weather permits. We can accommodate your next group function and can help you with a personalized menu for your event. We look forward to seeing you soon!
Join us for special events and holidays on Hotel Boulderado's Mezzanine and Ballroom. Hotel Boulderado's special events and annual holiday traditions are not something to miss featuring seasonal chef-inspired menus. The Mezzanine is set in the historic wing under a beautiful stained-glass canopy overlooking the charming lobby. The spacious, sunny Ballroom is located in the north wing along Broadway and Pine Streets.
