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Populairste Amerikaanse restaurants in Normandy Island

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49 restaurants beschikbaar in de buurt

Een foto van restaurant Amara at Paraiso
1. Amara at Paraiso
4.6
Buitengewoon(4961)
Prijs: duur
• Contemporary american • Edgewater
Vandaag 105 keer gereserveerd
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
Een foto van restaurant Ocean Social
2. Ocean Social
4.3
Geweldig(457)
Prijs: duur
• Contemporary american • Mid-Beach
Vandaag 25 keer gereserveerd
Ocean Social is the signature restaurant at the iconic Eden Roc Miami Beach. Perfectly perched where the sea meets the sky, Ocean Social delivers soulful yet elevated coastal cuisine in an unparalleled oceanfront setting. The seafood forward menu features the freshest locally sourced ingredients and incorporates the flavors of Miami while embracing diverse Caribbean and global influences. The menu riffs playfully on the idea of “surf and turf” with innovative dishes that are beautiful to behold and even better to eat. For a comfortable yet upscale dinner, oceanfront lunch, sunset cocktails or your next special event Ocean Social delivers unrivaled experiences.Ocean Social offers complimentary 2 hour valet parking at Eden Roc Miami Beach with validation as well as $25 valet parking for stays exceeding 2 hours.
Een foto van restaurant Michael's Genuine Food & Drink - Miami
3. Michael's Genuine Food & Drink - Miami
4.6
Buitengewoon(6440)
Prijs: duur
• Contemporary american • Design District
Vandaag 148 keer gereserveerd
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.Please call for our corkage and cake policies and fees.
Een foto van restaurant EntreNos
4. EntreNos
4.8
Buitengewoon(42)
Prijs: heel duur
• Contemporary american • Miami Shores
Vandaag 12 keer gereserveerd
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
Een foto van restaurant The Social Club - Surfcomber South Beach
5. The Social Club - Surfcomber South Beach
4.5
Geweldig(800)
Prijs: gemiddeld
• Contemporary american • South Beach
Vandaag 25 keer gereserveerd
Your Social Club dining experience includes locally loved, American-inspired, fare in the form of social plates, large plates and dessert—all with a creative twist. Imbibing is a blast with handcrafted cocktails, micro brews and curated wines.
Een foto van restaurant Barton G. The Restaurant - Miami Beach
6. Barton G. The Restaurant - Miami Beach
4.2
Geweldig(6136)
Prijs: heel duur
• Contemporary american • South Beach
Vandaag 45 keer gereserveerd
With a philosophy that dining is a cause for celebration, Barton G. Weiss and our team of award-winning chefs, designers, and producers create meals not only to satiate the appetite but to stimulate all the senses. From new twists on comfort food to Instagram-worthy presentations, guests are invited to have an experience like no other. As the originator of experiential fun-dining, we pride ourselves on doing things bigger, bolder, and more dramatic.Located on West Avenue, the restaurant features a sleek dining room and a lush tropical garden ideal for alfresco dining. Barton G. The Restaurant Miami Beach serves parties of any size from date nights and birthdays to private parties and large groups. Reservations for desserts only honored in the last 30 minutes of serviceWe accept only credit cards with chips. Pre paid, or "cash app" cards not accepted.
Een foto van restaurant Vida - Fontainebleau Miami Beach
7. Vida - Fontainebleau Miami Beach
4.1
Uitstekend(331)
Prijs: duur
• Contemporary american • South Beach
Vandaag 1 keer gereserveerd
Vida features contemporary American cuisine. The restaurant caters to guests whether seeking a casual quick meal or a more social dining experience in Miami Beach, serving breakfast and lunch. Early risers can enjoy a traditional breakfast or indulge in a full morning buffet featuring omelets to order, pastries, St. James smoked salmon, waffles, pancakes, applewood smoked bacon, “freshly cracked” farmed eggs and much more. For lunch, enjoy fresh salads, classic sandwiches and composed entrees include Rotisserie Half Chicken, Pan Seared Salmon, Char-grilled Beef Churrasco and Penne Pomodoro. We are currently accepting walk-ins only. For parties of 8+, please call the restaurant for reservations.
Een foto van restaurant Blue Collar
8. Blue Collar
4.7
Buitengewoon(1308)
Prijs: duur
• Contemporary american • MiMo / Upper East Side
Vandaag 17 keer gereserveerd
Established in 2012 as Miami's premier destination for contemporary comfort, Blue Collar is the labor of love from Chef Daniel Serfer ( New Times Best chef 2015), a Miami native. We offer an unprecedented selection of amazing meats and vegetables, served from a menu that allows you to customize your plate exactly how you want it. If you'd like to have a gut busting indulgent cheat meal, we got you. At the same time if you wanna keep it super light or even vegetarian/vegan, we can cover that too. Rounding out the menu is an exceptional selection of cocktails, craft beers, cocktails, and fine wines. Save room for dessert, our Heath Bar and Butterscotch bread pudding is legendary. Don't forget about our amazing happy hour M_F 4-7. Please note that we are currently not accepting reservations larger than 6 people.
Een foto van restaurant Yardbird Table & Bar - Miami
9. Yardbird Table & Bar - Miami
4.7
Buitengewoon(7886)
Prijs: duur
• Contemporary american • South Beach
Vandaag 88 keer gereserveerd
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
Een foto van restaurant L’Atelier de Joël Robuchon - Miami
10. L’Atelier de Joël Robuchon - Miami
4.7
Buitengewoon(417)
Prijs: heel duur
• Contemporary american • Design District
Vandaag 36 keer gereserveerd
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.

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