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Populairste Amerikaanse restaurants in North Portland

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21 restaurants beschikbaar in de buurt

Een foto van restaurant Tartuca
4.8
Buitengewoon(62)
Prijs: duur
• Contemporary american • NE Portland
Vandaag 19 keer gereserveerd
Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!
Een foto van restaurant Le Pigeon
4.8
Buitengewoon(1622)
Prijs: heel duur
• Contemporary american • SE Portland
Vandaag 16 keer gereserveerd
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
Een foto van restaurant Canard - Burnside
4.8
Buitengewoon(113)
Prijs: duur
• Contemporary american • NE Portland
Vandaag 17 keer gereserveerd
Wine bar meets casual eatery in the heart of Portland's Central East Side. From the team that brought you Le Pigeon.
Een foto van restaurant Arden
4.9
Buitengewoon(989)
Prijs: duur
• Contemporary american • NW Portland
Vandaag 18 keer gereserveerd
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
Een foto van restaurant Bellpine at The Ritz-Carlton Portland
4.6
Buitengewoon(353)
Prijs: heel duur
• Contemporary american • NW Portland
Vandaag 34 keer gereserveerd
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.
Een foto van restaurant OK Omens
4.7
Buitengewoon(449)
Prijs: duur
• Contemporary american • SE Portland
Vandaag 13 keer gereserveerd
OK Omens is a wine focused restaurant with an emphasis on both natural wines and integrity driven classics. Opened by 5x James Beard Nominated Chef Justin Woodward and 'Food & Wine Magazine' Sommelier of the Year Brent Braun, we offer a seasonal eclectic dinner menu designed to compliment our playful, progressive wine program. We are currently offering reservations for our dining room. Our bar seats are available for walk ins every night. Check Instagram for updates :)
Een foto van restaurant Olympia Provisions Southeast
4.6
Buitengewoon(1350)
Prijs: duur
• Contemporary american • SE Portland
Vandaag 30 keer gereserveerd
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.
Een foto van restaurant King Tide Fish & Shell
4.3
Geweldig(710)
Prijs: gemiddeld
• Contemporary american • Centrum
Vandaag 18 keer gereserveerd
King Tide Fish & Shell, led by Executive Chef Alexander Diestra, is a riverfront seafood restaurant and bar inspired by the laid-back fishing lodges of family vacations gone by. With sparkling waterfront views of the Willamette, a welcoming energy and a menu that ranges from no-fuss to fancy, here at King Tide we serve fresh, inventive seafood dishes with local ingredients that are uniquely Portland.There aren't many places that command the vantage point we enjoy here at King Tide, so we like to make sure it lives up to Portland. We do that with a blend of the traditional and the non, the comfortable and the slightly twisted, the satisfying food and the swinging drink.As we like to say, King Tide is where food & drink & people always complement each other, and everything goes with the view.
Een foto van restaurant Davenport
4.8
Buitengewoon(743)
Prijs: duur
• Contemporary american • NE Portland
Vandaag 6 keer gereserveerd
A refined restaurant focusing on simple, well-prepared dishes maintaining the integrity of premier Northwest ingredients.
Een foto van restaurant Morchella
4.7
Buitengewoon(193)
Prijs: duur
• Contemporary american • NE Portland
Vandaag 6 keer gereserveerd
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
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