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Populairste Amerikaanse restaurants in Norwood

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21 restaurants beschikbaar in de buurt

Een foto van restaurant Stern & Bow
4.7
Buitengewoon(1036)
Prijs: gemiddeld
• Contemporary american • Closter
Vandaag 10 keer gereserveerd
Stern and Bow: a casual, upscale restaurant from Russell Stern of Harvest, featuring seasonal, eclectic American cuisine, premium raw bar, wood-fired Neapolitan pizza, oven-roasted dishes, craft cocktails and much more.
Een foto van restaurant Cork & Crust
4.5
Geweldig(131)
Prijs: duur
• Contemporary american • River Vale
Vandaag 9 keer gereserveerd
Welcome to Cork and Crust Italian Mediterranean Kitchen-- your home away from home. We are a family-owned and operated BYO restaurant specializing in eclectic Italian and Mediterranean cuisine. Our goal is to provide you with exceptional service while you enjoy a little taste of home. Come and be part of our family!
Een foto van restaurant The Parlor
4.8
Buitengewoon(358)
Prijs: gemiddeld
• Contemporary american • Dobbs Ferry
Vandaag 4 keer gereserveerd
At The Parlor, diners can experience the delicate, wood-fired soul of Neapolitan pizza spun with carefully-sourced, local, and seasonal ingredients. Look for an ever-changing array of classic and innovative pies that simultaneously deliver bold flavors and a clear conscience. Plus, along with pizza, The Parlor offers small plates that touch on the whole spectrum of culinary experience. Look for rustic salads, wood-roasted vegetables, and delicately smoked wings. This is food cooked by chefs who care (mostly because this is what they like to eat themselves). At The Parlor, we offer scissors as an alternative to us cutting your pie, ultimately empowering the diner and creating a playful, efficient way to share with your friends. Alongside a fork and knife, scissors have been the standard in Italy for centuries. Trust us: they work better—plus, you can cut any size slice you like.
Een foto van restaurant Bread & Brine
4.8
Buitengewoon(21)
Prijs: duur
• Contemporary american • Hastings op Hudson
Vandaag 5 keer gereserveerd
Tastes Like Vacation! That's our motto here at Bread & Brine! A casual, coastal New England vibe in the heart of the Lower Hudson Valley. Lobster Rolls, Clam Chowder, Fried Seafood, Raw Bar, Burgers, Craft Beer & more! Outdoor Dining available (weather permitting). Happy Hour: Monday - Friday 3pm - 6pm. Dollar Oysters! Every Saturday 3pm -6pm. - VOTED BEST LOBSTER ROLL IN WESTCHESTER 2022 & 2023
Een foto van restaurant Two Henrys at Hilton Pearl River
4.5
Geweldig(78)
Prijs: duur
• Contemporary american • Pearl River
Vandaag 1 keer gereserveerd
Dinner at our restaurant Two Henrys is the centerpiece of any dining experience at Hilton Pearl River. Impressive views of the hotel's back lawn and the rolling fairways of Blue Hill Golf Course surround you! Our frequently updated menus of creative contemporary American cuisine highlight seasonal ingredients with a focus on the Hudson Valley. Two Henrys spacious dining room allows for responsibly-spaced seating for the comfort of our guests. Reservations are recommended.Always check our weekly specials at https://www.instagram.com/twohenryshpr/
Een foto van restaurant Hudson Garden Grill at the New York Botanical Garden
4.5
Geweldig(3521)
Prijs: gemiddeld
• Contemporary american • Bronx Park
Vandaag 18 keer gereserveerd
Set among the towering pines of The New York Botanical Garden's Ross Conifer Arboretum, Hudson Garden Grill serves as a spectacular backdrop for modern farm-to-table cuisine. Featuring the bounty of New York's Hudson Valley and the surrounding hills and waters, the menu embodies the restaurants dedication to partnering with family farmers for ingredients grown, raised, and foraged locally-- with exquisite results!For inquiries, please email us at: nybg.hgg@constellationculinary.com
Een foto van restaurant Ho-Ho-Kus Inn & Tavern
4.5
Geweldig(1499)
Prijs: gemiddeld
• Contemporary american • Ho-Ho-Kus
Vandaag 12 keer gereserveerd
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
Een foto van restaurant Park West Tavern
4.8
Buitengewoon(1019)
Prijs: duur
• Contemporary american • Ridgewood
Vandaag 23 keer gereserveerd
The Park West Tavern is a modern American tavern serving only the finest and freshest ingredients designed to be approachable, relatable, and intriguing menu.
Een foto van restaurant Cafe 37
4.8
Buitengewoon(974)
Prijs: duur
• Contemporary american • Ridgewood
Vandaag 4 keer gereserveerd
The latest BYOB restaurant to open in beautiful Ridgewood is Café 37 a new, modern American Cuisine restaurant based on seasonal items and culinary creativity. Located at the corner of Broad and Hudson Street, Café 37 offers a diverse menu of seafood, meats and pastas, as well as classic dishes that are prepared on the spot, simple in design and generous in portions. All desserts are created in house.
Een foto van restaurant St. Eve's
4.8
Buitengewoon(1144)
Prijs: duur
• Contemporary american • Ho-Ho-Kus
Vandaag 7 keer gereserveerd
About St. Eve's, Chef Christianson and our MenuSt. Eve's is one of New Jersey's best BYO restaurants with a dining experience that is both refined and relaxed with quality, care and service that will have you coming back again and again. Chef/Owner Steve Christianson, a Culinary Institute of America graduate, in Hyde Park, NY, is lauded for his kitchen artistry, his passion for perfection and his commitment to serving only the freshest organic, and when possible, locally sourced ingredients. The menu evolves with the season and so each dining experience can be a new culinary adventure! Chef Steve invites you to come in and experience the sum of his service-oriented team's efforts and be sure to say "Hello"... He'll be in the kitchen!

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