Reinvention and attention to detail have kept us in business for 40 years. We are honored to serve our community. See what our team, led by Chef Santos and our General Manager Raquel, has to offer you. This restaurant is our home and we treat our guests with this philosophy in mind. Thank you!
Chad Gauss & La Food Marketa offer an up to par, down to earth restaurant experience in Quarry Lake featuring soul satisfying food from the Americas. Our focus is simply fresh, approachable, and fun! We are happy to accommodate your dietary needs. Our bar offers well thought out drinks and bangin' happy hour specials. Come in & smile! We will do the rest!Outdoor seating is currently available but not guaranteed. In the event of inclement weather, incoming reservations will be seated on a first come - first serve basis. Tables currently sitting will be allowed to move to another table if possible, but tables themselves cannot be moved under any circumstance. We have limited space under cover and cannot accommodate every one to be out of the weather. If you have already ordered food and choose not to stay you will be given boxes to go.
The Gourmet at Kenilworth offers quality fresh seafood and local ingredients in a casual, Nantucket-like setting. The menu offers fresh seafood, oysters, steaks, sushi and inventive cocktails with a gourmet American flare. There are also signature dishes unique to this location. The restaurant is located in the new expansion, outside of the mall, next to Felipe’s. Also visit our other well known Restaurant Catonsville Gourmet.
The Towson Tavern offers an ever evolving Seasonal Menu featuring unique American regional cuisine and serving a premium line of wine and spirits as well as a craft beer selection. *Please enjoy Wine Down Wednesdays with us featuring half priced bottles.*Happy hour Monday-Friday from 5:00-7:00 at the bar. Half priced top-shelf cocktails, wines by the glass and all beers.
The Melting Pot in Towson offers an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, fine wines and fabulous four-course dinners. No matter what the occasion, from a romantic date to get-togethers with friends, meetings or large groups, The Melting Pot always hits the spot. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings.Your experience begins with rich cheese fondues prepared table-side. Your taste buds will be delighted by a fresh salad course. The third course is diverse selections of entrées choice ranging from steak, seafood, gluten free and vegetarian options! The finale fourth course is Chocolate Fondue served with decadent dippers.We are sure the time and rich conversations around our steamy fondue pots will bring you closer to family and friends.
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.
It all began with a love story and a dream. Linwood, a chef, and Ellen, a reporter, met 36 years ago in a restaurant of course! They married and began to envision that someday they would open a restaurant of their own. The restaurant’s first business plan was written at their dining room table on an electric typewriter. In 1988 Linwoods opened its doors, and it has been a labour of love for more than thirty years. Linwoods’ cuisine consists of the freshest ingredients, and inventive preparation. Our service is warm and attentive. We have developed a reputation for consistency an attention to detail. These qualities are key to our catering business as well. Our team has worked hard to connect to our community, and we value our customers. These values have been central to Ellen and Linwood’s vision, and we hope are felt by our customers each day.
Take it easy at Topside, a rooftop restaurant located at Hotel Revival with floor-to-ceiling views overlooking the historic neighborhood of Mount Vernon. The modern American restaurant emphasizes regional purveyors and artisans, with the bar offering creative cocktails, local beers and a renowned zero-proof program. Topside accepts large party reservations by emailing restaurants@hotelrevivalbaltimore.com, and also offers a private event space, Garden Room, with ample natural light, a built-in bar and lush year-round greenery.
Barrett's Grill was created to tempt your every sense with an unforgettable culinary experience. The dining room atmosphere is open and contemporary. Our chef has crafted a menu that offers memorable dishes – from innovative creations to your favorite comfort foods – prepared with care and artistry. Reservations are accepted for lunch and dinner. We offer 1/2 priced bottled wine on Tuesday and Thursday's. Monday - Friday we offer appetizer and drink features in our bar. Brunch is offered on Saturday & Sunday.
Welcome to Kona Grill Baltimore, at the Inner Harbor downtown, next door to the Baltimore Convention Center. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
