Devine Bistro is an American bistro serving a variety of entrees including seafood, streak, pasta and much more. We offer daily happy hour specials.
Chef David Palmateer has created a delightful cuisine featuring steak, seafood, soups, salads as well as American classics
Come dine with us and taste for yourself.
Located in The Park, West Palm Beach’s premier golf destination, is a modern locally inspired restaurant with a diverse menu that pulls inspiration and ingredients from Florida’s natural environment. The House is admired for its sense of place, warm hospitality, and creative menu. Set within an approachable, yet still refined atmosphere, The House is poised to transform the traditional golf course dining experience. Open for lunch and dinner, with inside seating and a large patio guests can experience a bounty of creative dishes such as a spiny lobster “corndog” to a clam and chorizo pizza. Dinner options will present a Florida trio of snapper, which is accompanied by spiny lobster red potato mash; and the crab cake highlighting jumbo pieces of crab meat atop baby artichokes.The House serves brunch on the weekends boasting sweet and savory favorites such as guava and cream cheese French toast and fully loaded Mexican-inspired fried chicken over a green chili and corn waffle.
Fine art, black walnut walls, Roman clay ceilings, Shou Sugi Ban from Japan surrounds you as you dine in a luxurious velvet seat around an intimate chef's counter. At Konro, everyone has VIP access to our open kitchen while a two Michelin star Chef and Food & Wine Best New Chef prepares and describes each dish in front of your eyes. This is more than dinner, it is an experience. You will enjoy a 10-14 course tasting menu of the best ingredients sourced from around the world prepared with old world techniques. Our ever-changing beverage program is a mix of classic and avant-garde producers from select parts of the world designed to complement the flavors of Chef's creations.Chef prepares a full nonalcoholic pairing for those who choose to have another beverage option. Chef is over six years sober and takes deep pride in handcrafting each beverage to mirror the experience of the traditional pairing.
Located adjacent to the Norton Museum, and the latest addition to Hive Collective, the Bakery & Cafe is a chic, American style Café. Open for breakfast and lunch, our elegant dining room features the decorative expertise of owner Sara McCann and the Gazebo takes your breath away with an "al fresco" feel. Other options available for guests on the go is our "Grab & Go" menu with accommodations on the lawn. Our house-made selections include fresh daily baked pastries and artisan breads, as well as savory cuisine focused on fresh, local ingredients prepared from scratch. Our menu features include "All Day Offerings" with select signature items for Brunch on Saturdays. A small but carefully curated wine list compliments our menu and offers something for every palate.
Located in the heart of the historical Mango Promenade district and two blocks south of the Norton Museum, Table 26 is a Neighborhood restaurant with Global cuisine in a sophisticated, casual setting. With exceptionally delicious comfort food dishes to bring you back to the basics of Global cuisine, this unique neighborhood eatery has a full-service bar and complimentary valet. Offering curbside pickup and in-house local delivery. Happy Hour 7 Nights a Week | 4:00 - 6:00 PM Dinner | Sunday - Thursday 4:00 - 9:00 PMDinner | Friday - Saturday 4:00 - 9:30 PM
For entry into the Pop-up, please join our complimentary Access Membership & Rewards program prior to your arrival. As an Access Member you will receive exclusive offerings, benefits, experiences, and more. Please note your reservation through Open Table does not serve as your enrollment into the Access program. Join Now: https://www.balharbourshopspopup.com/access/.The Whitman–an all-new restaurant concept by Bal Harbour Shops, designed exclusively for the Bal Harbour Shops Access Pop-up. The Whitman name draws inspiration from The Whitman by The Sea– a luxury Miami Beach hotel owned by the Whitman family in the 1940s. The Whitman brings the iconic dining experience of Bal Harbour Shops to life through its breezy indoor-outdoor space. Evoking a decadent lifestyle of leisure, the palm-framed courtyard retains the idyllic al fresco environment of the Shops. With a menu featuring Latin-inspired flavors and comforting classics, The Whitman will keep you coming back.
Full-service fresh seafood and artfully crafted dining selections include oceanside patio seating, intimate interior spaces, and in-room dining. Dine on the beach and savor creative, fresh, coastal cuisine with sweeping ocean views. Our chef-driven menu follows seasonal specialties and courses are skillfully crafted to meet exquisite tastes in an unparalleled oceanside atmosphere.Dine al-fresco in soft ocean breezes as you gaze out on the limitless Atlantic Ocean, a sight as inspirational as the creative cuisine, fine wines, and perfectly crafted cocktails served to guests who revel in the sun-splashed splendor.***Visit us at https://tidelineresort.com 🏖️💎✨
Benny’s On The Beach was founded in 1986 and has become an incredibly popular local, oceanfront dining landmark on the historical Lake Worth Beach Pier directly over the Atlantic Ocean. We focus on casual comfort with an oceanside fresh approach to the great tasting food and beverages with quality ingredients. All this provides a vacation experience like no other! Visit us at Lake Worth Beach "WHERE EVERY DAY IS A VACATION"
Dining at The Ben is upscale and comfortably local, infused with inspiration, representing the social city center of West Palm and the time-honor spirit of sharing. For banquets or meeting breaks, work retreats or weddings, the options are endless.Fun is at the heart of it – local leaders meet at our stylish signature restaurant Proper Grit for appetizers or entrees with a side of innovation; business travelers find comfortable corners to loosen up over crafted cocktails, and groups gather at the rooftop bar Spruzzo to plan the next day’s agenda over uniquely crafted cocktails, micro-brewed beers and a wide variety of award-winning wines and spirits.
