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Populairste Aziatische restaurants in South Side

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9 restaurants beschikbaar in de buurt

Een foto van restaurant Sunda New Asian – River North
4.6
Buitengewoon(7422)
Prijs: duur
• Contemporary asian • River North (Chicago)
Vandaag 80 keer gereserveerd
Located in the bustling River North dining scene, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Join us for weekend brunch every Saturday and Sunday from 11am to 2pm, or stop by during happy hour Monday to Friday from 4-6pm featuring $6 bar bites, handrolls, and beer, $9 cocktails and wine, and $10 sake. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
Een foto van restaurant Sunda New Asian - Fulton Market
4.6
Buitengewoon(221)
Prijs: duur
• Contemporary asian • West Loop
Vandaag 90 keer gereserveerd
Located in Chicago’s culinary destination, Fulton Market, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
Een foto van restaurant RAMEN-SAN - Lincoln Park
4.8
Buitengewoon(195)
Prijs: gemiddeld
• Contemporary asian • Lincoln Park
Vandaag 94 keer gereserveerd
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ’90s hip-hop in town. With locations in Lincoln Park, River North, Fulton Market and Streeterville, the Lincoln Park location is the newest addition to the RAMEN-SAN squad.
Een foto van restaurant PERILLA fare - West Loop
4.6
Buitengewoon(417)
Prijs: duur
• Contemporary asian • West Town
Vandaag 29 keer gereserveerd
Located in the West Loop of Downtown Chicago, PERILLA fare offers Korean American cuisine centered around a communal dining experience inspired by classic Korean flavors and traditional ingredients. With an emphasis and focus on quality and premium selection of meats for Korean BBQ, Chef Andrew Lim and the team proudly works with local farms and quality importers to provide our guests with an adventurous culinary experience. We offer an expansive beverage list which includes handcrafted cocktails, craft beers, a curated wine list, and hand selected imported sojus and makgeolli. Our menu accommodates all dietary restrictions with a focus on vegetarian options including locally sourced mushrooms. We are excited to welcome you in to our warm and inviting space featuring artwork from local artists. Located in River West / Fulton Market area
Een foto van restaurant RAMEN-SAN Whisky Bar - Fulton Market
4.7
Buitengewoon(733)
Prijs: gemiddeld
• Contemporary asian • West Loop
Vandaag 71 keer gereserveerd
Ramen-san is a bold and energetic neighborhood joint that slings hot noodles, ice-cold beer and rare expressions of Japanese whisky all to the tune of the best ’90s hip-hop in town. It respects the traditions but keep things uniquely untraditional in its yuzu sake bombs, crispy dumplings, spicy kimchi fried ramen and more. The restaurant is open for lunch, dinner and late-night dining seven days a week.
Een foto van restaurant Kapitan
4.5
Geweldig(30)
Prijs: gemiddeld
• Contemporary asian • Lincoln Park
Vandaag 3 keer gereserveerd
Serving authentic heritage Peranakan cuisine right here in Chicago with weekly special Kuih - desserts.What is Peranakan cuisine?Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia, inter-marrying with local Malays. In Baba Malay, a female Peranakan is known as a nonya (also spelled nyonya), and a male Peranakan is known as a baba. The cuisine combines Chinese, Malay, Javanese, South Indian, and other influences.The Peranakan cuisine embraces interracial, intercultural union which created the unique culture and cuisine known as Peranakan.
Een foto van restaurant Serai
4.9
Buitengewoon(193)
Prijs: gemiddeld
• Contemporary asian • Logan Square
Vandaag 6 keer gereserveerd
Serai – Malay for lemongrass – is a hardy plant that can grow in harsh environments, full of herbal properties, and ubiquitous in South East Asian cuisine.It's a unifying ingredient that connects all countries across the region, and adds that extra little kick to make a dish truly authentic. Also, it is the answer to your call for genuine South East Asian, Malaysian, cooking.Currently being cultivated in Logan Square, the delightful restaurant aims to bring to you the best of traditional regional food, with a focus on Malaysian fare – specialities like Char Koay Teow, Curry Laksa and Hainanese Chicken – at the hands of a passionate chef who lives to enhance his craft.
Een foto van restaurant MORA Asian Kitchen - Oak Park
4.3
Geweldig(108)
Prijs: gemiddeld
• Contemporary asian • Oak Park
Vandaag 15 keer gereserveerd
MORA brings the essence of Chicago's dining experience to the suburbs with an eclectic medley of modern asian cuisine and delectable sushi. With an indoor restaurant space, a bar and an outdoor patio, the space itself represents a stimulating harmony of nouveau chic décor that mimics the exquisite layers of the flavors within its menu.Come, join us for dinner or cocktails or both!
Een foto van restaurant Raiz Kitchen + Sushi
4.7
Buitengewoon(61)
Prijs: gemiddeld
• Contemporary asian • Logan Square
Vandaag 1 keer gereserveerd
From the same creative minds that brought the hit Kizuna Sushi Bistro to the suburbs, we proudly welcome you to Raiz Kitchen • Sushi Bar!We were absolutely floored by the response to our Glen Ellyn restaurant that we knew we couldn't stop. The concept of high-quality fish, attentive customer service and a comfortable, groovy space worked so well. In our first adventure, we learned that the keys to success were passion and effort, and we promise to bring that same energy to every dish whether dine-in or carry-out. At Raiz, we have the opportunity to spread our love of inventive, amazing sushi and introduce our own take on American favorites in our hot kitchen! So come in or take out at Raiz and see what all the buzz is about! You'll never be tired of our creative recipes, the best quality ingredients and vibin' atmosphere.
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