Populairste Canadese restaurants in Bloor West Village

Donna’s is quite simply the greatest spot to eat in the city. The Sunday roast was the perfect treat on a snowstormy Sunday, but any day, any meal, any item, it’s all the best.

Alo is a masterclass in modern fine dining, offering an unforgettable tasting menu experience in the heart of Toronto. From the moment you arrive, the attention to detail is evident—impeccable service, a beautifully curated ambiance, and a menu that seamlessly blends innovation with classic technique. Each dish in the tasting menu is a work of art, showcasing seasonal ingredients with exquisite flavors and textures. The courses flow effortlessly, with highlights ranging from delicate seafood preparations to perfectly executed meats and creative vegetable-forward dishes. Every bite is balanced, refined, and deeply satisfying. Service at Alo is nothing short of exceptional. The waitstaff is attentive without being intrusive, knowledgeable about every aspect of the menu, and genuinely passionate about creating a memorable experience. Their ability to anticipate needs and personalize the evening makes the meal even more special. The ambiance is intimate and elegant, with a warm, modern design that makes you feel at ease while still maintaining an air of sophistication. Watching the chefs at work in the open kitchen adds to the experience, highlighting the precision and artistry that goes into every dish. Overall, Alo delivers on every level—flawless food, impeccable service, and an atmosphere that makes the entire experience feel effortless.

Went for Valentine’s Day and it was amazing. Didn’t feel like the skimped out on portions cause it was a prix fixe menu. Probably one of the better meals I’ve had in my life. We did wine pairings too, it was awesome. Highly recommend.

The portions are generous! Come hungry!! I packed mine for lunch later.

Great place. Drinks were good, but nothing new/extraordinary. The appetizers (we ordered a burrata and the cheesy garlic bread) both were really good. The pasta was good, but it was a slightly salty for my taste. If they get the salt right the pasta will definitely taste amazing! The lime tart as desert is a must. Will definitely come back.