Populairste Frans-amerikaanse restaurants in Newark

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10 restaurants beschikbaar in de buurt

Een foto van restaurant One if by Land, Two if by Sea

1. One if by Land, Two if by Sea

4.5

Geweldig(6775)

€€€€Prijs: heel duur

• Contemporary french american • Greenwich Village

Vandaag 17 keer gereserveerd

One if by Land, Two if by Sea has been recognized for its classic menu, long history, and beautiful decor. It is often cited as the most romantic restaurant in New York City. The decor features candlelit tables, brick fireplaces, a baby grand piano and a private garden.The restaurant operates inside a historic, land-marked carriage house built in 1767.Established in 1973, One if by Land, Two if by Sea soon became the go to spot in NYC for engagements, anniversaries, weddings and just a night out for quiet dinner.DRESS CODEWe kindly ask our guests to abide by the dress code of the restaurant.No Excessively revealing clothing, Athletic wear, beachwear, tank tops, t-shirts, sweatshirts, sweatpants, casual shorts, Hats, flip flops and party accessories (including crowns, sashes & other paraphernalia)

2. Butter Midtown

4.6

Buitengewoon(5903)

€€€€Prijs: duur

• Contemporary french american • Midtown West

Vandaag 42 keer gereserveerd

BUTTER is located in Midtown Manhattan. Executive Chef, Alex Guarnaschelli offers traditional American fare highlighted and enhanced by subtle global influences with the grace notes of seasonality.Please note that in accordance with the guidance provided by the City of New York, BUTTER will require proof of Vaccination for Covid-19 as well as a form of Identification for every guests who enters and stays on the premises.BUTTER accommodates PRIVATE EVENTS for groups of 20 to 250. For more information please visit our website listed below.

Een foto van restaurant Halcyon Brasserie

3. Halcyon Brasserie

4.6

Buitengewoon(1998)

€€€€Prijs: gemiddeld

• Contemporary french american • Montclair

Vandaag 16 keer gereserveerd

Halcyon is a fine seafood brasserie, specializing in the freshest local catches, boasting a full service raw bar, upstairs lounge, and tranquil atmosphere. At this time we are offering indoor dining and take-out Tuesday-Sunday. In order to ensure proper sanitation between reservations, we have a strict time limit per table. Thank you for your understanding as we adapt to these challenging times.

Een foto van restaurant Brass & The Tusk Bar

4. Brass & The Tusk Bar

4.5

Geweldig(59)

€€€€Prijs: duur

• Contemporary french american • NoMad

Vandaag 30 keer gereserveerd

Two new high style projects in a historic Nomad hotel:THE TUSK BAR is a cocktail and oyster bar with its next door restaurant sibling BRASS offering an elegant yet playful menu from Michelin-starred chefs Jeremiah Stone and Fabián von Hauske Valtierra (Wildair, Bar Contra). Join us at The Tusk Bar (named a best bar in America by Esquire) for carefully made cocktails and seafood small plates; or at BRASS for a brasserie-inspired dinner reimagined for a new golden era of dining out in New York City. Both spaces are located through the lobby of the turn–of-the-century Evelyn hotel (est. 1903) and welcome walk-ins as well as accepting reservations.

Een foto van restaurant Barking Dog Hell's Kitchen

5. Barking Dog Hell's Kitchen

4.7

Buitengewoon(396)

€€€€Prijs: gemiddeld

• Contemporary french american • Hell's Kitchen

Vandaag 11 keer gereserveerd

The Barking Dog is located in the heart of Hell’s Kitchen. Outdoor seating all year around in the gorgeous Worldwide Plaza, steps away from Time Square & Theater District. The perfect place for breakfast, lunch, or dinner! A vast array of dining selections and a full bar on premise, Barking Dog is the perfect stop for any meal, anytime. With a fun canine theme that includes doggy watering fountains outside, Barking Dog appeals to the stroller set as well as to older" kids".

Een foto van restaurant Backstage Tavern

6. Backstage Tavern

4.5

Geweldig(31)

€€€€Prijs: gemiddeld

• Contemporary french american • Hell's Kitchen

Vandaag 2 keer gereserveerd

Welcome to Backstage Tavern, a cozy eatery specializing in American cuisine with a focus on freshly prepared dishes and house-made sauces crafted in small batches. With its inviting ambiance, highlighted by an elegant entrance and main bar, it's the ideal spot for pre-theater dinners or casual gatherings. Whether you're a food enthusiast or simply looking for a relaxed hangout, Backstage Tavern promises a delightful dining experience for all.

7. Delmonico's

4.7

Buitengewoon(177)

€€€€Prijs: heel duur

• Contemporary french american • Financieel District

Vandaag 7 keer gereserveerd

Established in 1837, Delmonico's remains the oldest restaurant in New York City and returns for the fall of 2023. Living in its original building at the intersection of Beaver & William Street in the financial district, Delmonico's holds to be the first dining establishment in America to be called by its French name "Restaurant”. From our early days as a gathering place for visionaries and cultural icons to our continuous pursuit of culinary excellence, Delmonico's has shaped the very fabric of the American dining experience. With a storied past filled with pioneering techniques, iconic dishes, and a commitment to hospitality, we honor our history by reinventing tradition and inviting you to be part of our culinary journey.

Een foto van restaurant Gabriel Kreuther

8. Gabriel Kreuther

5.0

Buitengewoon(1595)

€€€€Prijs: heel duur

• Contemporary french american • Midtown West

Vandaag 2 keer gereserveerd

Gabriel Kreuther is a Relais & Chateaux and Two Star Michelin restaurant looking out onto beautiful Bryant Park in Midtown Manhattan. We offer a luxurious, upscale Contemporary-French-American & Alsatian-inspired dining experience with a distinct New York Spirit. Also known for its stunning decor, Gabriel Kreuther looks out onto NYC's vibrant Bryant Park on 42nd street & offers fine-dining in the upscale dining room (reserve here) or elevated casual dining at the bar and lounge (call) offering "some of the absolute best bar food in NYC" (Grub Street). Gabriel Kreuther accepts reservations for the main dining room 6-weeks in advance & you can also book our In-Kitchen Table offering a fully immersive, special dining experience for up to 8 guests by contacting us at office@gknyc.com.

9. Frevo

5.0

Buitengewoon(1)

€€€€Prijs: heel duur

• Contemporary french american • Greenwich Village

Vandaag 7 keer gereserveerd

Frevo is a creative take on contemporary cuisine curated by Brazilian chef Franco Sampogna and Portuguese restaurateur Bernardo Silva.The exclusive 16-seat counter, concealed by an art gallery, offers an intimate dining experience where the open kitchen overlooks the chefs' work. The menu follows the seasons and evolves continuously, as does the art gallery, which showcases a new exhibition every three months. Two tables accommodating up to four guests are also available for an even more intimate experience.Frevo is recognized with one MICHELIN Star and awarded four out of four stars on the FORBES All-Star Eateries list. Chef Franco Sampogna is also part of the Best Chefs in the World 2024 selection and a finalist for Best Chef in New York State 2023 by the James Beard Foundation.The wine program is directed by sommelier Quentin Vauleon, who was recognized as Best Young Sommelier in France in 2017 and recently ranked third in the Best Sommelier in France in 2024.

Een foto van restaurant Frenchette Bakery at the Whitney

10. Frenchette Bakery at the Whitney

nieuw

(0)

€€€€Prijs: gemiddeld

• Contemporary french american • Greenwich Village

Located adjacent the main entrance to the Whitney Museum of American Art, Frenchette Bakery café offers a welcoming, approachable neighborhood destination and gathering space for visitors and the local community alike. The Bakery features artisanal pastries and bread baked on site and the café showcases a seasonal and approachable menu for all to enjoy. The ground-floor café, under the direction of chef owners Lee Hanson and Riad Nasr - with culinary director and head baker, Johann Cottier, executive pastry chef, Michelle Palazzo, and executive sous chef, Zoe DeAngelis-Jimenez - combines the best of Tribeca’s Frenchette Bakery with a menu reflecting the spirit of a French café, and their nearby restaurant, Frenchette.

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