Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
COMMODORE RESTAURANTFrench Bistro-Style Restaurant near Place-des-ArtsThis vintage-inspired restaurant and terrace serves a French bistro-style menu with extensive wine and cocktail lists. Vegan options are available and menus are crafted with local and seasonal products around Montreal.
Ce restaurant du chef Rémi Lemieux et Sabrina Kale rend hommage à la mémoire. La nourriture, les boissons et le décor sont inspirés de leur parcours et des moments mémorables qui ont touchés leur imaginaire.Un menu dégustation est disponible tous les soirs, sur réservation seulement, accompagné de l’accord des vins. Tandis qu’un petit menu à partager est à votre disposition les mercredis et jeudis, avec ou sans réservation.Avec 26 places assises seulement, le chef et son équipe en cuisine vous serviront leur plats eux-mêmes en prenant soin de vous offrir les explications nécessaires afin de vivre une expérience optimale.
Located near the vibrant Marché Jean-Talon, Kitchen Galerie is the prime destination for an exceptional culinary experience.Our chef Vincent Stafford and his team offer a unique menu : a perfect fusion of land and sea delights, with an exquisite selection of fresh seafood, flavorful fish, and succulent options for meat lovers. Whether you're seeking a refined dinner or a more casual atmosphere, our establishment welcomes you in a warm, inviting & festive setting .Come and enjoy artisanal cocktails, creative vegetarian dishes, and a fine selection of fare in an unforgettable gastronomic experience at Kitchen Galerie.
You might feel like you're right at home, and that is what we’d love. Nolan is an unfussy little neighbourhood restaurant located on the cusp of Little Burgundy and Griffintown. Inside, the atmosphere is relaxed, warm and friendly. Inspired by French cuisine, the food is chef driven by seasonal ingredients, local farms, local markets, and local producers. Nolan is a space that preaches conviviality, on the menu you will find a variety of different dishes that are best when shared with loved ones. The wine list includes both classic and nature wine from all over the world and is meticulously selected from a multitude of producers who, like us, are passionate about what they offer. We look forward to having you. Like we always say, As you are.
The entire Le Carré team is proud to work with local & Mediterranean producers as well as ingredients that vary with the seasons. The chef and his team offer a menu that is renewed according to market arrivals, fresh and rich in flavor.
Le restaurant caché façon speak-easy bénéficie d'une vue pittoresque sur le Saint-Laurent. Au cœur de la cuisine du chef, la Gargamelle offre une approche profondément humaine, où le chef Loyd Von Rose vient à votre table pour vous présenter les plats.La Gargamelle offre une expérience culinaire complexe et généreuse en proposant uniquement des menus dégustation de 4 à 7 services par personne pour explorer continuellement de nouvelles associations de saveurs. Le chef ayant une formation de mixologue (participant de Drink Masters sur Netflix), La Gargamelle propose un pairing de cocktails audacieux et unique à Montréal. Tous les cocktails sont conçus de manière aussi élaborée que les plats, afin d'accompagner chaque assiette de façon créative, offrant ainsi une expérience sensorielle complète et harmonieuse.
Discover Taverne on the Square in the heart of Westmount, where chic ambiance meets delicious cuisine. Located in historic Westmount Square, our restaurant features a sophisticated setting with crisp white tablecloths, leather banquettes, and modern art.
Executive Chef Stephen Leslie crafts a menu that delights the palate, using fresh, seasonal ingredients to create classic dishes with Italian and French influences. Enjoy house-made pasta, succulent steaks, and savory seafood, along with Tavern classics like salmon tartare, Caesar salad, and irresistible mac & cheese.
Whether you're planning a romantic evening, a celebration, or a casual gathering with friends, Taverne on the Square promises an unforgettable dining experience. Our attentive staff and warm atmosphere make it a welcoming haven to savor every moment.
Join us at Taverne on the Square and experience a culinary gem that will keep you coming back for more.
