New Heated & Covered Patio, a cozy atmosphere for your dining pleasure. A casual setting with authentic Italian decor, the Alioli Ristorante serves up contemporary takes on classic Italian dishes. Fresh baked foccacia breads fill Alioli Ristorante with an irresistible aroma while homemade soups, salads, rich desserts and an array of entrees await. The chefs at Alioli Ristorante emphasize the use of fresh and seasonal ingredients, and diners can anticipate an ever-changing menu according to the time of year.Serving Lunch and Dinner. Alioli Ristorante's comprehensive Wine List allows guests to perfectly pair vintages with each dish, and the sinfully rich Dessert menu can stand on its own and also serve as a reason for a visit. Welcome to Alioli.
It's a little of this, a little of that and a whole new take on Italian. Our story is simple. Everything we can make fresh daily, we do. Including our hand-stretched mozzarella (made-to-order every day between 5pm & 11pm), our pasta, our signature 1/2 lb meatballs, our dough, bread and desserts. Winner of the TripAdvisor 2015 Certificate of Excellence.
Established in 1981 by Michael Morra Sr., Michael’s Back Door Restaurant has been providing Mississauga and the GTA with award winning Italian cuisine and professional courteous service in a warm, comfortable atmosphere for 42 years.Principal owner Michael Morra Jr., along with partners Anthony Coffa and Chef Mark D’Souza invite you to experience creative Italian, continental fare, offering the freshest ingredients and a variety of rare wines.Head Chef, Mark D'Souza, joined Michael's Back Door in 2015. Since becoming the head of the kitchen, Mark and his team have focused on adding a modern twist to our traditional rustic and regional Italian dishes.Whether you are looking for a quick, casual family dinner, a romantic night out or an opportunity to catch up with friends, Michael’s Back Door has the perfect table for you.
Italian Trattoria serving the freshest in Italian cuisine, from homemade pastas and pizzas to stunning meat and fish entrees. We are centrally located in West Etobicoke, come in and dine with us today!
Cellar Door Restaurant offers one the best wood fired pizza in Etobicoke. We workwith simple quality ingredients to put together some of the best dishes. Make sure to try some of our signature neopolitan pizzas such as the fig za, rabbit za, spicy house sausage za, the meat lover za. Make sure to try out our freshly hand made pastas such as the pesto chicken or the lobster ravioli. Our brown butter lobster risotta is a game changer.
