Established in 1977, in a historic Long Island landmark, serving American Cuisine. Freshest seafood, farm fresh vegetables, finest meats. A hidden gem!
After enjoying drinks at the large circular bar in Westbury Manor's Polo Lounge, you will be seated in our intimate Dining Room with softly lit tables where you are ensured a unique dining experience. Relax and savor a glass of imported wine and tantalize your taste buds with our continually updated menus and specials.
Our motto at Rialto is "GOOD FOOD GOOD FRIENDS"..... for good reasons!Owner and Chef Fabio Ventura is committed to providing customers with an extraordinary culinary experience. And his son John Ventura , will do everything possible to make sure that you are most comfortable in this newly renovated , charming bistro Daily specials, for both lunch and dinner, include items prepared in a contemporary style with American and Mediterranean flavors. A strong emphasis is on fresh seafood and homemade pasta………Desserts are freshly prepared on premise by Chef Fabio with specialties like elegant flan, zucotto, tiramisu, and mouth watering cheesecake.An impressive wine list is available for your review and can be purchased by the bottle or glass. Cocktails prepared at our handsome bar are both generous and delicious.Rialto offers various event packages for both lunch and dinner designed to meet your catering needs.
Frank's Steaks is an Established Steakhouse since 1988. We have been Zagat Rated Restaurant for the past 20 years and have a strong, dedicated customer base. The Zagat Survey has said: "Best Skirt Steak on Earth," Filet Mignon Like Butter" and "The Cow's Meow". Frank's Steaks is a casual but fine dining establishment with a reputation for serving the highest & best quality foods available at the markets. At first glance our prices may seem high but compared to our competition we offer a great value for your money. Our Prime Aged meats are as good as any steakhouse in the entire country. We have many signature dishes beginning with our 16oz. Marinated Skirt Steak served with Caramelized Sautéed Onions. Our 26oz Bone-In Cowboy Garlic Ribeye Steak is a customer favorite and our 43oz Porterhouse for Two is tasty & terrific! But Remember at Frank's Steaks "We Ain't Just Steaks. Our varied menu offers something for everyone. We serve an array of Salads, Seafood, Chicken and Chops.
