Conveniently located on busy Route 3 in Secaucus NJ, just minutes from the Meadowlands Complex, Giants Stadium, and New York City. Bareli’s is the area’s finest Italian/Continental restaurant since 1986. An award winning wine list complements a menu prepared from highest quality ingredients. Let our award winning chef prepare your favorite dish to your specifications. Food fit for royalty with great service and a comfortable atmosphere.
The Ivy Inn Restaurant and Bar is the perfect place for a date night or celebratory dinner with your partner. Sit by the fireplace indoors and listen to the live piano player while you enjoy a meal of roasted rack of lamb or grilled veal chop served in a mushroom cognac cream sauce. During nice weather, sit out on the patio that is surrounded by greenery for privacy and dine on broiled Canadian salmon or the blackened Louisiana catfish served with a spicy tomato salsa. While the mood is intimate, children are welcome at the Ivy Inn and menu items for them include penne pasta with butter, three mini sliders or a pizzette.The Ivy Inn offers a global selection of both red and white wines. For those that are more adventurous, there are tasting options on the menu which present you with a sampling of three distinctly different wines.
Experience the pleasures of exceptional Italian cuisine in a warm, comfortable atmosphere. GoodFellas superb chefs create traditional favorites and unique specials with only the finest quality seasonal ingredients. Savor the flavors of delicious homemade pastas, fresh seafood, chicken, veal and beef dishes. GoodFellas menu is enhanced with an extensive wine list and alluring selection of specialty cocktails.
Dine with us in the beautifully updated restaurant that reimagines the Boathouse's iconic history and charm. Reviving old traditions and making new ones – we’ve got something for everybody.Monday - FridayLUNCH: 12pm -5pmSaturday & SundayBRUNCH: 11am - 5pmIn addition, our outdoor Express Cafe, is open daily from 8am to 5pm. *For parties of 10 or more: please contact us at info@centralparkboathouse.com **Please Note** Our restaurant is located inside of Central Park, which means all guests must arrive on foot, there is no parking at our property. The closest entrance and cross streets are 72nd street and 5th Ave.
For ninety-eight years, New York's defining cultural moments have taken place at Russian Tea Room. Ever since members of the Russian Imperial Ballet founded the restaurant in 1926, it has been a second home for boldface names and the intellectual elite-an exclusive enclave where actors, writers, politicians, and businessmen planned their next deals and feted their friends' latest Carnegie Hall performances.
In the heart of New York's Theatre District, Sardi's has been the toast of Broadway since 1921. Featuring continental cuisine. Our hours of operation are Tuesday through Saturday, from 12:00 PM to 11:30 PM.
Located just steps away From Park Avenue's hustle and bustle, you'll find New York's perfect intimate hideaway, The Parlour. The Parlour pays tribute to the Hotel's 1920's origin. Our food and beverage offerings are crafted in a way to take you on a journey of the hotel's history, city and culture, artistically paired in style with local, sustainable and seasonal ingredients. The Parlour carries a rare selection of vintage beverages, varying from timeless New York classics, as well as one of a kind recipes unique to The Parlour. We are pleased to share our new holiday cocktails this winter season
Welcome to Roberts Scratch Kitchen. We are a fine dining continental cuisine BYOB scratch kitchen restaurant located in Totowa New Jersey. Serving lunch and dinner with daily specials, offering a full Gluten Free Menu. Our modern spacious dining room is finely detailed, cozy, and relaxing, with a trendy classy feel.At RSK our food is made from scratch. We do not use any ready-made prepared foods. Our kitchen has no freezer. Food is purchased fresh daily. Meals are homemade in the restaurant kitchen just a few feet from where you are dining. We also ask to bare with us as it is hard to find staff and we try to keep the prices as low as possible due to the high food costs these days and also trying to find the product in these strange times. We only use top of the line high quality provisions. On weekends we have a 90 minute table time for 2 tops and 2 hour table time for larger then that on the earlier seatings.
A little about us & the culture that has been created… Friedmans is a family run business, which operates locations throughout New York City. Friedmans was named after the famous economist Milton Friedman who popularized the phrase, “there ain’t no such thing as a free lunch”. This phrase has gone on to be used in science, economics, finance, statistics, technology, sports, & now food. However, to put it simply, “to get one thing we like, we usually have to give up another thing we like.” Our mantra is simple, “Eat good food” and this is what we strive to deliver to our guests. For us, it has two meanings. Firstly, eat food that tastes good. Secondly, be proud of the food you serve. We know where our food comes from. We communicate regularly with our farmers and are proud to serve antibiotic free meats & local vegetables. Our mission is for you to love, respect, & enjoy, not only the food you serve, but also the team you work with.
Clement seamlessly blends an elegantly modern aesthetic with American cuisine. Located in the Forbes Five Star-rated Peninsula New York hotel, Clement overlooks bustling Fifth Avenue. Designed by the international award-winning design firm, Yabu Pushelberg, the restaurant feels like a quintessential New York home, with different rooms that cater to a range of moods, desires and occasions. Private and semi-private dining areas are available.Adjacent to Clement, The Bar offers a bewitching menu of suggested and made-to-order cocktails, a selection of wines and champagnes available by the glass, and small plates echoing the Clement menu.
