Ah'pizz is a pizza restaurant offering authentic Neapolitan pizza. Many people know a Neapolitan-style pizza when they see one, but don't know what gives its distinctive look and taste. Ah'pizz is more than happy to educate its guests, ensuring diners know exactly why this pizza tastes so good. First, Ah'pizz' red sauce is made with San Marzano tomatoes that have been harvested from the volcanic plains surrounding Mt. Vesuvius. The flour used to make the dough is finely ground imported Italian flour and everything is cooked in an extremely hot wood burning stone oven for no more than ninety seconds.Ah'Pizz menu contains all kinds of classic Italian recipes. There is the traditional marinara made without cheese, the margherita, the salsiccia made with crumbled Italian sausage and the house specialty Uovo made with crisp prosciutto, imported burrata cheese and a roasted egg over a white sauce.
Giorgio's of South Orange has always been one of the landmarks in the area. Specializing in fine Italian cuisine and catering, we have a wide range of signature soups, salads and of course, our special, main-course, all-time favorite items.
*Reservations: Reservations can be made a week prior to the game. You can book a table online through OpenTable or by calling 201-559-1621. A confirmation email will be sent once you book. Reservations open a week prior to the game.*Opening Hours: The club opens two hours prior to kickoff, and the buffet service concludes at the beginning of the first quarter.*Dining Options: There are buffets and action stations on both the upper and lower areas of the club, available from the time gates open until kickoff. Full bars offer beer, wine, and cocktails.*Payment: MetLife Stadium is cashless, so only credit and debit cards are accepted.*Seating: Tables are on a first-come, first-served basis.*Availability: The club is only open on NY Giants game days and not on non-event days.Enjoy your game day experience! 🏈.
We serve a farm fresh unique Breakfast and Lunchmenu all day. We are also a dedicated gluten- and dairy free bakeshop. A fresh take on gluten- and dairy-free eating that nourishes the body and mind without compromising on taste. It’s our mission to create lasting connections between people and our quality products. Changing the way the world views gluten free one baked good at a time! Gina R Cassese, a fifth-generation chef, professional fitness competitor and a Pequannock resident for over 20 years, proudly presents Defying Gravitea - a warm environment, focusing on friends, family, and community, where everyone can eat without restrictions. Join us because together we are limitless! Together we can Defy Gravity!
