ST. JOHN Bread & Wine reflects the rhythms of its locale whilst observing the same respect for seasonal, indigenous ingredients and "the whole beast" as the bigger sister restaurant. Currently opening for dinner, Tuesday to Saturday, this branch very much beats its own drum with a menu structured towards a slightly less formal manner of dining, with guests actively encouraged to share dishes as they're ready from the kitchen.As well as selling goods to take home from our bakery, wines by the bottle or the case can be bought from our lists to take home with some delivery available. Bread & Wine has been voted Best British Restaurant by the Evening Standard and named as best value restaurant by The Observer Food Monthly.
Hawksmoor Wood Wharf is housed in an eco-friendly floating pavilion in a new riverside neighbourhood in Canary Wharf. Gently rising and falling with the tide, the main restaurant at dock-level is joined by a 120-seat waterside bar. Both include terraces with views across the water (squint your eyes and you might just see the ghosts of great ships laden with mighty lengths of timber that used to swing in and unload there).
There's also a private dining room for up to 20 people named after the local legend Queenie Watts, a singer, songwriter, actor and self-confessed bawdy landlady (think Peggy Mitchell meets Joni Mitchell).
The menu revolves around the best British produce the country has to offer with grass-fed dry-aged ethically reared beef, sustainable seafood from the South coast and some of the biggest hits from the Hawksmoor New York menu.
Blacklock a modern version of the Great British chophouse. Set an old furniture factory in the heart of London’s East End. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Monday - FridayBookings and Walk-ins from 12pm - 10:30pm Saturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
Relaxed and friendly local set on the canal towpath on Fish Island, East London. Serving a seasonal menu of British and Irish food, coffee and drinks. Dog friendly. Outdoor seating.Open for breakfast, brunch, lunch and Sunday lunch. Evenings from Summer.
Fran's is a neighbourhood caff on Wilton Way, offering British and Italian comfort food. All day English breakfast, fry ups, fresh handmade pasta. We welcome walk-ins throughout the day and take bookings for our evening menu from 5.30pm Thursday to Saturday. On Sunday we have our all day breakfast and weekend lunch menu until 3pm. We have our Wine Bar a few doors down, if you would like to visit pre dinner or while waiting for a table.Please be advised we do not take reservations for Breakfast or Lunch. Please feel free to walk-in!!
Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
Scoff & Banter Canary Wharf restaurant is a cool and intimate space that’s all about the river. Inside, the buzzing basalt and blue steel bar leads through to the restaurant’s floor-to-ceiling views.
At night our restaurant and terrace becomes a sophisticated dining and entertainment space with elegant riverside dining, a full sized American pool table, live entertainment, and a drinks list as enviable as our location, the terrace really is a stunning evening destination
This restaurant in Canary Wharf is right opposite the O2 Arena so you can dine in style before jumping on the ferry over to the stadium.
A lively restaurant and music venue serving modern British food, featuring the UK's largest whisky bar, a heated garden terrace, a cigar shop and humidor, overlooking the City of London skyline. The high capacity restaurant is on the second floor of a Gotham City-style Art Deco building overlooking the fountains in Cabot Square, Boisdale of Canary Wharf Restaurant is one of the most majestic premises to have opened in the area. It bears the distinctive Boisdale design of lacquer red and dark green walls, rich mahogany panelling, and an eclectic collection of classical and modern original artwork. The Whisky bar is one of the most extensive in the world, with over 1000 malt whiskeys and expert bartenders are on hand to guide you through the impressive range, and create hand-crafted unique cocktails suited to your taste. There is also a ticketed live music show every night except for Mondays, and Jools Holland is Boisdale's Patron of Music.
