The One Elm was the second pub in the Peach Pubs’ stable. It has long been a stalwart in the Stratford social scene. Our latest refurbishment has added cosy booths and a new log fire up in the Loft and re-paved the courtyard, so it’s the perfect spot to eat, drink and catch up with friends any time of the day or year.
Welcome to the Fleece Inn, Bretforton. The Fleece Inn is the perfect rural retreat, the quintessential English country pub. Just a stone's throw from the beautiful Cotswolds and boasting roaring open fires for the winter months, open garden and apple orchard for the summer sun and a friendly welcome all year round. With real ales and ciders aplenty this historical pub is a favourite with Real Ale lovers, and the welcoming atmosphere and good food attract visitors from all over the world.Seasonal and local ingredients are prized, including our famous Asparagus menu in Spring. Reservable tables are in the pub (standard) or undercover in our orchard (outdoor). There are lots of orchard picnic tables that are not reserved in advance, available for eating and drinking in the sunshine! Dogs are welcome throughout the pub & orchard.
Enjoy exquisite, authentic Thai cuisine & the service you deserve, in our delightful, old-world heritage pub. With great ales, drafts, crafts & wine, as well as some of your Great British pub grub favourites, there's really no reason not to visit The Bull's Head. Our team of devoted Thai chefs offer an enticing menu of signature & special dishes, quickly earning us a noteworthy reputation.We welcome you to join us. Experience our informal, attentive service & authentic Thai cuisine within our fabulous, historical 400 year old Inn.
Solanche, Richard, and the team at The Royal Oak are proud to offer Michelin-starred dining at our village pub, between Shipston on Stour and Stratford upon Avon, on the edge of the Cotswolds. Since 2019, we’ve been dedicated to exceptional food in a community-focused setting.Alongside our Michelin-starred dining room, we have a relaxed bar with a pool table and darts, creating a space for everyone. Our menu celebrates terroir-driven, ‘proper country food,’ focusing on wild, seasonal ingredients. Our aim is simple: to tell the story of our community and the local producers we work with.The menu changes with the seasons, with some dishes lasting six weeks to highlight the peak of their season, while others may be available for just a week or even a single service—a fleeting, micro-seasonal snapshot. This approach supports sustainable land and woodland management, honours the natural balance of the land, and reflects our commitment to preserving it for future generations.
Karma Salford Hall’s Tempest Restaurant occupies a panelled hall with centuries old period featuresand chandeliers redolent of the Great Bard himself. Our talented culinary team led by Head Chef JamesWoodhams turns out exquisitely prepared dishes celebrating the best of British, with Mediterranean and international flourishes, taking inspiration from Karma Group’s global portfolio of resorts. Enjoy drawn-out Sunday brunches, indulgent dinners & world-class wines from the Karma Cellar, all in the heart of Shakespeare country.
