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Populairste van het land op het bordrestaurants in Brisbane

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12 restaurants beschikbaar in de buurt

Een foto van restaurant Farm Table
4.8
Buitengewoon(507)
Prijs: gemiddeld
• Farm to table • Wake Forest
Vandaag 26 keer gereserveerd
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Een foto van restaurant Farm and Vine
4.6
Buitengewoon(960)
Prijs: gemiddeld
• Farm to table • Burlingame
Vandaag 15 keer gereserveerd
We are open for takeout, thank you for supporting us!Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you're sure to find a new favorite!
Een foto van restaurant Niku Steakhouse
4.8
Buitengewoon(783)
Prijs: heel duur
• Farm to table • SOMA
Vandaag 46 keer gereserveerd
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
Een foto van restaurant Cultivar
4.8
Buitengewoon(237)
Prijs: duur
• Farm to table • Marina / Cow Hollow / Presidio
Vandaag 12 keer gereserveerd
Mo-Sat: Food until 9pm, Wine until 10pm Sun: Food until 8:45pm Wine until 9pmSat/Sun: Brunch: 11am-3pm Cultivar San Francisco is an wine-centric farm to table restaurant by Cultivar Wine. The menu is inspired by locally-sourced seasonal ingredients including from our culinary garden at Caspar Estate. The menu complements hand-crafted wines from our Cultivar Winery and boutique wines from California and beyond. Cultivar Wine club flights are available. Cultivar Wine Club members get 20% off their Cultivar wine and Cultivar food. Join our Cultivar Wine Club!Our back patio has a fireplace, heaters and festive lighting, perfect setting for a private dinner or a celebration. Sidewalk tables on Chestnut have heaters, great for people watching and guests with dogs. Seasonal dishes and Cultivar Wines available for take out and to go.Our location is near the Lyon St. entrance to the Presidio, near the Palace of Fine Arts and in the Marina District of San Francisco.
Een foto van restaurant Fable - SF
4.7
Buitengewoon(2170)
Prijs: gemiddeld
• Farm to table • Castro
Vandaag 21 keer gereserveerd
Fable is the best garden patio restaurant in San Francisco. In the heart of the vibrant Castro neighborhood, our patio restaurant showcases seasonal California cuisine and the best brunch in town. Join us for dinner and brunch seven days a week in a unique, all-weather outdoor dining experience. Inside Fable, our open kitchen concept shows how fresh ingredients are used to create the finished product.
Een foto van restaurant Octavia
4.8
Buitengewoon(2609)
Prijs: heel duur
• Farm to table • Pacific Heights
Vandaag 16 keer gereserveerd
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello and Executive Chef Nico Pena. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Een foto van restaurant Pausa Bar & Cookery
4.7
Buitengewoon(1836)
Prijs: duur
• Farm to table • San Mateo
Vandaag 41 keer gereserveerd
Pausa, a bar and cookery in San Mateo, calls for guests to take a recess from life and enjoy a dining experience that transports them to a place of leisure. With a strong focus on modern Italian, our menu will consist of house-made pasta, wood-fired pizza, wood-fired grill, and house-cured meats. Our friendly and knowledgeable team will ensure your pause is a memorable one.We are now taking reservations for our patio tables, bar, and indoor tables. As we practice social distancing with our new limited floor plan, we ask that you and your guests limit your dining to 2 hours to accommodate all reservations.When checking table availability, if outdoor seating is not an option to select, then your reservation will be for an indoor table as the outdoor may be booked. Thank you for understanding.
Een foto van restaurant Olivea Farm to Table
4.8
Buitengewoon(46)
Prijs: heel duur
• Farm to table • Ensenada
Vandaag 2 keer gereserveerd
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Een foto van restaurant TATI Farm to Table
4.5
Geweldig(676)
Prijs: duur
• Farm to table • Budapest
Vandaag 63 keer gereserveerd
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Een foto van restaurant The Farm Table – Darts Farm
4.6
Buitengewoon(698)
Prijs: duur
• Farm to table • Exeter
Vandaag 32 keer gereserveerd
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm

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