Populairste van het land op het bordrestaurants in Goose Island

Prijs

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Regio

Central HungaryChicagoEnsenadaOost-Devon

Wijken

AvondaleBudapestEnsenadaExeterGold Coast / StreetervilleLakeview / East Lakeview

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15 restaurants beschikbaar in de buurt

1. Farm Table

4.7

Buitengewoon(550)

€€€€Prijs: gemiddeld

• Farm to table • Wake Forest

Vandaag 24 keer gereserveerd

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

Een foto van restaurant Blue Door Farm Stand

2. Blue Door Farm Stand

4.5

Geweldig(858)

€€€€Prijs: gemiddeld

• Farm to table • Gold Coast / Streeterville

Vandaag 46 keer gereserveerd

From the team behind Chicago Q and Art Smith's Blue Door Kitchen, Blue Door Farm Stand dishes out globally inspired, farm-to-table American fare for breakfast, lunch, and dinner. Reclaimed wood, a marble bar, and vintage chandeliers create a chic yet relaxed setting.We want consumers to view Blue Door Farm Stand as more than just a restaurant—we want them to become a BELIEVER in our philosophy.We believe the seasons should dictate what is on the table. We are committed to being part of our community and to having personal relationships with our purveyors. We believe in providing a warm and welcoming space for our guests to enjoy wholesome delicious food.Our customers should associate Blue Door with top quality service and products in an environment that harkens back to simpler times when seasons dictated what was on the table, when people shared a sense of community, and when the human element was present in every aspect of the brand experience.

Een foto van restaurant Farm Bar - Ravenswood

3. Farm Bar - Ravenswood

4.6

Buitengewoon(296)

€€€€Prijs: duur

• Farm to table • Lincoln Square

Vandaag 32 keer gereserveerd

Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!

4. The Dawson

4.7

Buitengewoon(2759)

€€€€Prijs: duur

• Farm to table • River West

Vandaag 43 keer gereserveerd

The Fulton River District is home to The Dawson, an expansive indoor/outdoor, multi-level space providing a multitude of dining experiences. The Dawson includes one of Chicago’s best patios conveniently found in the middle of the city.

5. Eden

4.8

Buitengewoon(1669)

€€€€Prijs: duur

• Farm to table • Avondale

Vandaag 38 keer gereserveerd

Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

6. Sepia

4.8

Buitengewoon(5419)

€€€€Prijs: heel duur

• Farm to table • West Loop

Vandaag 21 keer gereserveerd

Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 7 or larger, please email info@sepiachicago.com!

7. The Lobby

4.8

Buitengewoon(1696)

€€€€Prijs: duur

• Farm to table • Gold Coast / Streeterville

Vandaag 12 keer gereserveerd

Select from a memorable Contemporary American menu featuring outstanding dishes in an environment that blends the classic understated elegance of The Lobby's décor. Take a table by the soaring 20 ft high floor-to-ceiling windows that overlook the Terrace. Breakfast is a favorite with both early-rising Chicago residents and hotel guests alike, who swear by starting the day with one of the many breakfast options, while The Lobby's approachable, yet American contemporary inspired à la carte is ideal for power lunches and sophisticated dinners.Afternoon Tea is available on Fridays through Sundays, with seatings at 12:00 pm, 2:30 pm and 4:30 pm. Please visit exploretock.com to book your reservation for Afternoon Tea. NOTE: ALL AFTERNOON TEA RESERVATIONS ARE BOOKED VIA TOCK.

8. Harvest

3.7

Zeer goed(140)

€€€€Prijs: gemiddeld

• Farm to table • Gold Coast / Streeterville

Vandaag 1 keer gereserveerd

Harvest Restaurant located at the Chicago Marriott Downtown Magnificent Mile celebrates the integrity and simplicity of classic Midwestern fare, focused on locally-sourced farm-fresh seasonal ingredients and the practice of scratch cooking techniques by a kitchen staff that shares a passionate pursuit of excellence. Harvest’s menus draw on chef-crafted selections prepared with in-season, local ingredients. Harvest’s commitment to Midwestern American scratch food is complemented by surroundings that draw from a modern urban feel with a hint of nature, giving every diner a reason to linger, enjoy the company they’re with, and celebrate nature’s culinary bounty.

Een foto van restaurant True Food Kitchen - Chicago

9. True Food Kitchen - Chicago

4.7

Buitengewoon(2596)

€€€€Prijs: gemiddeld

• Farm to table • River North (Chicago)

Vandaag 27 keer gereserveerd

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Chicago guests leave feeling energized, satisfied and most importantly, feeling great. Located in Chicago's River North, at the corner or N State Street and West Erie Street. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

10. Wood

4.5

Geweldig(2098)

€€€€Prijs: heel duur

• Farm to table • Lakeview / East Lakeview

Vandaag 20 keer gereserveerd

From the kitchen to the bar, everything we serve is defined by a passion for exploring unique flavor combinations. Wood is more than a name: our wood-fired oven is at the heart of it all, enhancing a dynamic menu of small-plate, American fare, made with the peak midwest farm produce each season has to offer. Though the dishes regularly change, they are defined by a few constants: meat is butchered in-house from humanely-raised animals; vegetables are drawn from local family farms; and all pastas and sausages are freshly made. Lead by our talented Executive Chef Devin Kreller, who is a 6-time Michelin Bib Gourmand winner, Chef Devin uses French-dominated cooking techniques combined with multicultural inspirations such as Asian and Italian to create new dishes. Located in the heart of Chicago Boystown, we're known for our brunches, and house butchered meats. Come see why our restaurant has been around for 12 years. For reservations over 10 guests, please call us at (773) 935-9663.

Ontdek waar de locals enthousiast over zijn

Van geverifieerde gasten zoals jij

OT
OpenTable Dinervip
Chicago / Illinois •2 reviews
5.0
Gegeten op 5 mrt 2023
Phenomenal food!!
Meer info
EdenPrijs: duur• Amerikaans• Avondale
•
4,8
OT
OpenTable Dinervip
Nebraska •9 reviews
5.0
Gegeten op 25 sep 2022
Phenomenal
Meer info
SepiaPrijs: heel duur• Modern Amerikaans• West Loop
•
4,8
OT
OpenTable Diner
Chicago / Illinois •2 reviews
5.0
Gegeten op 17 mrt 2019
Brides weekend
Meer info
The DawsonPrijs: duur• Amerikaans• River West
•
4,7

Ontdek OpenTable

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