Discover a love for the sea at Oceans restaurant as the chefs expertly prepare cuisine from any ocean. Start with fish bullion or octopus carpaccio with arugula nest or grilled baby calamari with fine bulgur. Oceans offers light Mediterranean dishes, such as a tuna medallion in sesame crust on a salad bouquet or roast beef slices on arugula and cherry tomato salad.
Dine on entrées, such as the salmon fillet, tender swordfish fillet or pink grilled yellow fin tuna steak. If you want to add some turf to your surf, Oceans offers grilled Angus beef with tiger prawns.
