Cafe de France in Dallas is a family-owned French American restaurant opened in 1982 that offers affordable exquisite Entrees in an stylish atmosphere, delicious cuisine, and great Service. Guests can begin their meals at Cafe de France with escargot served with garlic butter, shrimp cocktail or Vol Au Vent with mushrooms and onions and served in a creamy Chicken Mushroom Champagne Sauce Other starters include quiche, soups and salads.Breakfast is Served all Day Long The entrees at Cafe de France include Steak Au Poivre, New Zealand Rack of Lamb, Butcher Block Split Double Cut Pork Chop , Veal Madagascar, fruit de mer, Chicken Saint Etienne and selections of crepes and pasta dishes and many more Mouth Watering entrees. In addition to the dessert of the day, guests can also finish off their meals with sacher torte, hazelnut cake, a variety of classic cakes, Dessert Crepes or cream brulee.
Step into the Frisco new American Grille where you'll be welcome by our friendly wait staff, bartenders, and barista. Come enjoy our new contemporary menu & energetic atmosphere. We looking forward to serving you!Fireplace Patio Dining. Experience an evening in the city of love and lights!Looking for the best desserts in town? Indulge in one of our made from scratch baked goods: red velvet cake with cream cheese icing, blackberry creme brulee, warm bread pudding, and more made fresh daily in our bakery.
WB's Table offers upscale dining in a casual, come-as-you-are environment. Chef Wade Burch, a two-time Chopped Champion, brings his unique style to West Frisco with a diverse menu, full bar, curated wine list, and craft cocktails. Situated in West Frisco on the southeast corner of FM 423 + Main Street, WB's Table provides a cozy + comfortable dining room featuring some of Chef Wade's signature dishes. Favorites like Shrimp + Grits, Candied Bacon + Eggs, and Lamb Bolognese are amongst a selection of uniquely mixed cocktails, full bar, specialty bourbon selections + wine. WB's wine list is personally curated by Chef Wade, who trained at the School for American Chefs, at Beringer Vineyards in Napa Valley, and Windows on the World Wine School in NYC. WB's Table feels like you're dining in his home and as his personal guest. Here, everyone is family, we look forward to serving soon! Due to Open Table limitations, menus may not be current. Please see our website for up-to-date menus.
Addison Café- French Bistro offers guests in Dallas a menu filled with French culinary delights in an upscale environment that is perfect for an elegant evening out. Guests at Addison Café can begin their dinner with an appetizer such as smoked Scottish salmon or duck confit, and follow this with a delicious entrée such as roasted quail, baked ravioli or pepper-crusted filet steak. Addison Café also serves lunch, but you won’t find a pared-down version of the sophisticated dinner service here. Lunch at Addison Café-French Bistro is every bit as delicious, and includes special dishes such as Poulet Victor Higo and Poulet Casear. Finish your meal with a delicate French dessert such as crème brûlée.
Named for Master Chef Antonio Avona, Antonio Ristorante has been serving authentic Italian cuisine in Dallas since 1998. Creating truly wonderful dishes for over thirty years, Chef Avona continues to impress with his daily specials. His inspiration comes from his roots in Italy where he began training as a chef over forty years ago.Using only the freshest ingredients, Chef Avona's menu offers a diverse selection of pasta, steak, veal, chicken, and fresh fish which changes daily. Antonio also offers an Award Winning Pizza menu including Capricciosa, Margherita, and more. For wine aficionados, the wine list features an extraordinary selection of Italian wines, all very reasonably priced with many served by the glass.Open seven nights a week for dinner, Antonio invites you to enjoy their excellent wait staff and warm dining room ... or linger long on the marvelous outdoor patio. It's like spending an afternoon or evening in Tuscany!
