Mirabelle is a boutique restaurant located in the Vail Valley and believe to be the first home site in Beaver Creek. It’s unique and romantic setting is the home of Belgium Master Chef Daniel Joly. His unique and contemporary cuisine uses the best natural and organic ingredients available. Chef Joly takes great pride in his work but if you ask him what gives him the most satisfaction of all his awards and accomplishments, he will simply say that awards and peer recognition are great but a customer complimenting him for a great dining experience is the best of all. During the Holiday's we will close on Christmas Day, and we will be closed on Sunday, January 5 and Monday January 6, 2025. Reservations needs to be cancelled 2 days prior to avoid cancellation fee of $ 75.00.Please arrive on time, we will hold the table for 15 minutes.Winter season will be closed on Sunday.We are answering our phone during business hours at 2 pm.Thank you for joining us for a wonderful dinner.
Classic French-Inspired Brasserie. If your desired reservation time is unavailable, please try calling the restaurant. We may be able to secure a booking. We apologize for the inconvenience, but we no longer accept online reservations for parties of eight or more. Please call the restaurant to book for larger groups.
The Left Bank Restaurant serves traditional French cuisine in a fine dining setting in the heart of Vail Village. Using the freshest ingredients of the finest quality, Chef/Owner Jean-Michel Chelain prepares every dish from scratch. Featuring French classics such as Dover Sole Meunière and Côte de Boeuf, each item is carefully prepared and beautifully presented to offer a classic and transcendent culinary experience. Reservations highly recommended, please reserve today!
