Feringhee, literally translating “foreigner”, brings a true essence of diverse Indiancuisine with modern gastronomy techniques, innovative culinary ideas and newflavours to elevate the traditions of Indian culture in a foreign land. Feringheetakes you on an exciting culinary journey covering the vibrant diversity of India’srich landscape through a transitional lens of a foreigner.In a land of rocky terrain that is abundant in gigantic Saguaros, comes a placewith unassuming exteriors, draped in the herb of the sun to offer a taste of thevivid landscape of India, with reimagined classics and haute presentations tocaptivate the senses.
Cuisine & Wine Bistro debuted in March 2015 when Fabrice and Mairead Buschtetz purchased the former MWC Bistro in Gilbert. Just a year later, CWB Chandler opened its doors. This move let Fabrice work his culinary magic in the kitchen, delighting the palates of the bistro's ever-expanding and loyal customer base. Cuisine & Wine Bistro proudly garners Wine Spectator's Award of Excellence for the consecutive years '21, '22, and '23. This prestigious accolade reflects our exceptional wine program, expertly curated by certified sommelier Killian Buschtetz.
Come join us at Social Birdie in the beautiful city of Queen Creek, where we serve amazing burgers and steak sandwiches for lunch as well as offer unique items like bone marrow and hand cut steaks and Chilean sea bass for dinner. In the mood for some amazing breakfast? Join us on Saturdays and Sundays for brunch and try our sweet and spicy chicken and waffles or our amazing lemon ricotta pancakes. Our patio hosts the best sunset over our San Tan Mountains allowing for our guests to dine under the stars for dinner. We have amazing options for cocktails, wine, and beer to satisfy all tastes. We also host live music Thursdays-Saturdays on our patio! Want to bring the kids? No problem! We also have corn hole and other fun activities.
