Moka Indian has been conceptualised as a complete dining experience in a modern contemporary setting.Our Cuisine is inspired by the state banquets from the days of yore and from legacy recipes from the kitchens of India. Each dish is crafted with attention to detail using traditional and nouvelle culinary techniques to ensure tastes remain authentic & awe-inspiring.We also offer a fully stocked cocktail bar to enhance your dining experience.Welcome to the world of redefined regional cuisine and gourmet paradise reflecting flavours of India in a contemporary way.
Chit Chaat is an award-winning Indian restaurant that brings the true taste of North India with authentic, time-tested recipes that capture the essence of Indian culinary heritage. Our menu reflects the cherished traditions of North Indian households, presenting generational recipes with love and authenticity. From our signature chaat creations to health-conscious yet indulgent dishes, each item reflects our commitment to providing an unparalleled experience of North Indian cuisine. Join us at Chit Chaat and explore the vibrant and authentic tapestry of flavors that define our culinary offerings.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Purbani Tandoori is the longest established restaurant in Highams park, that has been serving fine authentic Indian cuisine to the locals and others for the past 35 years. This family run business delivers quality Indian food only using the freshest ingredients and produce. As well as the modern contemporary decor for dining in the restaurant also offers a free delivery and takeaway service. Book to experience the true art of Indian dining.
Balthazar is located in Covent Garden in the heart of Theatreland and a very short walk from the Royal Opera House. It offers a French brasserie-inspired menu with an abundance of fruits de mer as well as a wide selection of classical French brasserie and bistro dishes.
The Restaurant at NoMad London is set inside a soaring three-storey atrium evocative of a lush Edwardian greenhouse. Our menu is eclectic with a focus on local and regional bounty from farm, field and coast, offering dishes to comfort the spirit and moments of decadence and whimsy for nights to remember. An extensive wine list curated by Wine Director Alessia Ferrarello and a drinks programme created by Bar Director Liana Oster and the celebrated NoMad Bar team complement the menu and are a destination unto themselves.Please note that we are a cashless restaurant.
Introducing Gallery (formerly known as Thames Foyer), a vibrant space at the heart of the hotel for drinking and dining, where guests can enjoy a perfect blend of our theatrical flair and relaxed charm.The beautiful new space will seamlessly integrate contemporary style whilst remaining true to our much loved heritage. Innovative menus, carefully crafted by our talented culinary team, will entice you in showcasing traditional recipes with a modern twist.The Savoy’s legendary afternoon tea will return, in addition to breakfast, coffee, lunch, cocktail hour and dinner.Our delectable lunch offering will be available between 12:30 and 17:30 on a walk in basis.*Please note that any reservations made are subject to the timely completion of the renovation and we may need to contact you to offer alternative dates should we experience a delay with the work.Dress code: smart casual.
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
To welcome in 2025 we are offering a special lunch and pre-theatre menu. £20 for 2 courses and £25 for 3 (plus service). It is an amazing bargain for the whole of January.L'Escargot is London's oldest and most celebrated French restaurant serving classic French dishes. Favourite dishes include French onion soup, Lobster bisque, oysters, Tournedos "Rossini", grilled lobster, Chateaubriand and of course snails ! L'Escargot was voted one of the most romantic restaurants in London and is a perfect spot to celebrate a birthday or anniversary. If you want to come in just for a drink, upstairs there is a great cocktail bar with reasonably priced cocktails and a bar snack menu.The restaurant has welcomed celebrities such as Coco Chanel, Charles de Gaulle, Maurice Chevalier, Laurence Olivier, Lucien Freud and Francis Bacon. and was a favourite of Princess DianaL'Escargot is located close to all the major West-End theatres, which makes it an excellent pre and post theatre dining spot.
Embark on an unparalleled dining experience at Paro, distinguished as one of Esquire Magazine's '59 Top Restaurants to Dine In,' sharing the spotlight with renowned establishments across London. Situated in the heart of Covent Garden, adjacent to the iconic Lyceum Theatre, London's latest culinary gem eagerly awaits your presence. Immerse yourself in the opulent ambiance reminiscent of a luxurious Indian village, indulging in the exquisite modern-Indian cuisine that defines Paro.Chef Patron Niaz invites you on a journey filled with the warmth of Indian love. Drawing from years of expertise at the award-winning 'City Spice' in Brick Lane, Chef Niaz has meticulously crafted a menu that promises to tantalize your taste buds.With a spacious capacity for up to 120 guests, Paro provides an ideal setting for pre-theatre, company socials and private parties. Paro caters for: Halal, Gluten-free, Vegan, Soy, Dairy-free
