Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Come and see our brand new look at our beautiful brasserie and pub in Weybridge, Surrey. Our homely pub has a welcoming bar with cosy snugs, as well as warming open fireplaces. The open kitchen shows we are as serious about our food as we are about our ales. Our menus feature French brasserie dishes with an English pub twist, and our lovely chefs also cook everything fresh on the premises. General Manager Harriet and her team are here to greet you and make sure your visit is relaxing and memorable. So whether for Sunday lunch or a drink at the bar, we look forward to welcoming you!
Welcome to The Panshi, an authentic Indo-Bangladeshi restaurant where we offer the finest Indian dishes to savour and enjoy. Whether you are looking for a delicious dine-in meal or an Indian takeaway we can cater for all your needs.
Serving contemporary French food, this much-loved independent restaurant has been going strong for over 22 years. Before booking, please note the restaurant has both downstairs and upstairs. The same menu options are available on both floors. There is no lift upstairs. Re Tasting Menu Timings: At lunch you must book before 1.45pm, and at dinner before 8.45pm. Tasting menus are not available outside of these times.If you cannot find a table, please contact the restaurant team direct as not all tables are available to book online. Please contact the restaurant with any private dining enquiries or group bookings 7+Credit card details required. No shows or cancellations less than 2 days in advance will be subject to a charge of £25 per person.KINDLY NOTE: We cannot guarantee a request for a specific table will be met. We will always do our best but please be understanding if it is not possible. Please call the restaurant team to discuss your request.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Tangawizi restaurant in London’s East Twickenham, close to Richmond Bridge, earned the well-heeled locals’ devotion right from the off. The chef is ‘trained by and strongly recommended by Vineet Bhatia’ and that’s saying quite a lot. The dining room is very smart, mood-enhancingly lit in saffron and blackberry with details of beautiful sari fabric inlaid in the tables. Dishes are authentic North Indian, but cutting-edge and contemporary, the way we Londoners like them: the freshest of ingredients, little oil, sparkling flavours. Try the mixed platter of starters to share to really browse the possibilities, then choose something like spicy marinated red snapper in tempura batter served with cheddar and Parmesan risotto, with one of the lovely dahls on the side. The traditionally-clad waitstaff are very attentive and the whole experience a winner.
Waldegrave Arms & Siyansh Cocktail Bar The Authentic Indian restaurant where culinary magic meets a symphony of flavours in the heart of Teddington! Step into a world where Indian hospitality dances with contemporary interiors, creating anambiance that's as delightful as the dishes we serve. Waldegrave Arms isn't just a restaurant; it's ajourney through the diverse landscapes of Indian and British cuisine.CHEF•KV & Sunny: A Culinary Alchemist's Odyssey:Meet the maestro behind the culinary symphony – the one and only Master Chef Krishna Vaida! With a palette that's an artful blend of science and tradition. MENU"Spices and Stories: Where Culinary Tradition Meets Modern Elegance"we invite you to embark on a gastronomic odyssey that transcends continentsand brings the soul-soothing flavours of India to the streets of London. A PINT OF TRADITION, A PLATTER OF INNOVATIONStep into WALDEGRAVE ARMS, where the clinking of glasses harmonizes with the sizzle ofgourmet delights.
