The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming, refined retreat from the city.Please note: reservations for Summerlicious open on June 29, and will be available online only.
The stunning Diwan at the Aga Khan Museum offers a wide-ranging menu showcasing Chef McEwan’s innovative approaches to Middle Eastern, North African, and South Asian cuisine with Halal options available. Here, mouth-watering cuisine meets hand-carved & painted works from the museum’s Damascus Room acquisition, delivering a unique epicurean adventure.
Domaine Mamo is located in Midtown Toronto, in the heart of Mount Pleasant Village.Chef Leroy Didier has created a menu inspired by French-Italian regional cuisine for owner Robert Prete, we offer dishes celebrating the diverse influences of the Maritime Alps and the Mediterranean coastline.Providing a warm and hospitable atmosphere, it is our goal to create happy and lasting memories for our guests.Domaine Mamo has space for private dining and larger events. Please reach out to Domaine Mamo directly for a booking of 7+ and we will be happy to assit.
Ladurée is a world-renowned French luxury patisserie, founded in Paris in 1862. The acclaimed house rose into fame with their exquisite selection of viennoiseries and pastries – most notably, however, for their creation of the macaron.Described as a biscuit with a delicate and crisp shell with a smooth ganache or jam filling, they come in a variety of classical and creative flavours. Ladurée’s macarons are often not mixed with more than two or three flavours to give each macaron a more pronounced taste.Accompanying the Boutique, their traditional Parisian tea room offers irresistible culinary delights in a setting inspired by historic France, allowing Ladurée to extend their unique experience of the French art of living.* Please specify Afternoon Tea in order to ensure availability. * Your table will be held for 15 mins after the reservation time, should you be late.
Our unique tandoori recipes will redefine how you experience contemporary Indian cuisine. Our chefs use the freshest ingredients and aromatic spices to recreate the endless variety prevalent within Indian cuisine.Through a carefully curated menu we offer our customers a range of mouth-watering Kebabs. From the classic tandoori chicken to the decadent Sufiani tikkas, our chefs at Aafrien Restaurant aim to provide you with a complete dining experience that strives to bring innovation and technique to age-old practices and redefine modern Indian cuisine.
The term ‘Kadak’ is frequently employed to describe something robust, hardcore and intense, and our Cuisine mirrors just that. Our objective is to provide customers with ‘Kadak’ Indian food, utilizing locally sourced ingredients and creating an ambiance that immerses you in its essence.
A word from Kamasutra Indian Restaurant and Wine Bar.We are fully renovated and reopened now.Come taste the New Kamasutra Restaurant soon.This elegant fine dining Indian Restaurant has been satisfying the Indian tandoori and curry cravings for 12 years in Toronto.Our Master Chef has years of experience working in the finest five diamond restaurants in New Delhi, India.Famous for its Tandoori sampler platter and the signature butter chicken, the Kamasutra restaurant has earned the reputation as one of the best Indian fine dining restaurants in Toronto.Kamasutra maintains its old-fashioned values and the service here is attentive, friendly and helpful. Now under new management with the same authentic food and an impressive wine list to compliment your meal.We look forward to welcoming you today!
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.@CafeBouludTO
Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
Experience the vibrant charm of Cluny, where modern French cuisine meets unparalleled ambiance in the heart of the Distillery Historic District.Our exciting, unpretentious menus are inspired by France's modern food movement and paired with lively music and breathtaking design. Complement your meal with a selection from our carefully curated wine list, recognized by Wine Spectator and featuring nearly 200 exquisite bottles.For those on the go, our adjacent café offers a delightful array of pastries, macarons, and housemade terrines, perfect for taking a piece of Cluny home. Whether it's freshly brewed coffee or a made-to-order crêpes, our café has something to satisfy every craving.Join us at Cluny for an unforgettable dining experience that blends refined cuisine, personalized service, and an energetic atmosphere. For inquiries or to secure your spot, please call 1-416-203-2632 or email us at reservation@thedistillery.ca.
