A 21+ establishment.Sérêvène by acclaimed Chef Pawan Pinisetti is what you get when Japanese izakaya meets a French rotisserie. Unexpected flavor combinations set the scene for the restaurant situated within Hotel Greystone. Accompanied by dazzling cocktails and moderately priced for an experience valued ten times over, you'll never forget your first time, dining at Sérêvène. Explore the Desi section of Sérêvène's menu most definitely embracing flavors from across the Indian Subcontinent. Be sure to ask about the CHEF’S TASTING MENU $60 per person with a full table participation.
A pioneer restaurant in the heart of North Miami, Perl was born from a desire to revive Miami’s fine-casual dining scene. Our menu combines influences from Mediterranean and Japanese fare with Chef IP’s signature touch, to create distinct dishes that elevate every-day cuisine. With a space thoughtfully designed to become a home away from yours; Perl welcomes the community for everything from a casual luncheon to a night on the town. Eater #1 of 18 new restaurants to try!
After 17 years on Madison Avenue in NYC, Michelin Stared Caviar Russe decided to tap its first expansion to the up and coming culinary center of the south - Miami, Florida.Located at the Four Seasons Tower on Brickell Avenue, Caviar Russe is the perfect place to celebrate life's most precious moments, as well as to indulge in the world of exceptional cuisine. Our full service bar allows our guests to enjoy the highest quality cocktails, champagnes and over 20 different frozen Vodka'sWe look forward to seeing you soon!
