Named for Master Chef Antonio Avona, Antonio Ristorante has been serving authentic Italian cuisine in Dallas since 1998. Creating truly wonderful dishes for over thirty years, Chef Avona continues to impress with his daily specials. His inspiration comes from his roots in Italy where he began training as a chef over forty years ago.Using only the freshest ingredients, Chef Avona's menu offers a diverse selection of pasta, steak, veal, chicken, and fresh fish which changes daily. Antonio also offers an Award Winning Pizza menu including Capricciosa, Margherita, and more. For wine aficionados, the wine list features an extraordinary selection of Italian wines, all very reasonably priced with many served by the glass.Open seven nights a week for dinner, Antonio invites you to enjoy their excellent wait staff and warm dining room ... or linger long on the marvelous outdoor patio. It's like spending an afternoon or evening in Tuscany!
*** High Tea is served Monday through Friday from 11:30 am to 1:30 pm. Please indicate on your reservation that you are reserving for High Tea. 24 hours notice is required to book a High Tea reservation as our Pastry Chef prepares all sandwiches and pastries daily. ***Lavendou, a retreat into the French countryside - a place where life is savored as much as the food. Lavendou is thoroughly French, from the inviting decor to the gracious service and authentic cuisine. But don't expect it to be pretentious. Owner Pascal Cayet is dedicated to providing service that is friendly and efficient. And you will find Chef François Soyez's menu to be deliciously approachable. Serving the lighter fare of Southern France, Lavendou offers many items to tempt your taste buds.
Addison Café- French Bistro offers guests in Dallas a menu filled with French culinary delights in an upscale environment that is perfect for an elegant evening out. Guests at Addison Café can begin their dinner with an appetizer such as smoked Scottish salmon or duck confit, and follow this with a delicious entrée such as roasted quail, baked ravioli or pepper-crusted filet steak. Addison Café also serves lunch, but you won’t find a pared-down version of the sophisticated dinner service here. Lunch at Addison Café-French Bistro is every bit as delicious, and includes special dishes such as Poulet Victor Higo and Poulet Casear. Finish your meal with a delicate French dessert such as crème brûlée.
Cafe de France in Dallas is a family-owned French American restaurant opened in 1982 that offers affordable exquisite Entrees in an stylish atmosphere, delicious cuisine, and great Service. Guests can begin their meals at Cafe de France with escargot served with garlic butter, shrimp cocktail or Vol Au Vent with mushrooms and onions and served in a creamy Chicken Mushroom Champagne Sauce Other starters include quiche, soups and salads.Breakfast is Served all Day Long The entrees at Cafe de France include Steak Au Poivre, New Zealand Rack of Lamb, Butcher Block Split Double Cut Pork Chop , Veal Madagascar, fruit de mer, Chicken Saint Etienne and selections of crepes and pasta dishes and many more Mouth Watering entrees. In addition to the dessert of the day, guests can also finish off their meals with sacher torte, hazelnut cake, a variety of classic cakes, Dessert Crepes or cream brulee.
Kawa Omakase is upscale modern ambiance, French Italian techniques infused with Japanese Cuisine, offering sophisticated tasting menus. Omakase has a modern ambiance lounge up front with a counter top dining room in the back. Connecting both rooms with long hallway of wine display. 19 seats available and is limited to 38 people per day. It is here where guests wisely place their faith in the hand of Executive Chef, Bit “Sunny” Ko where each dish is thoughtfully hand crafted by scratch. Each individual course stands as its own full dish of skilful preparation that includes mind blowing amuse bouche and not so traditional nigiri. At over two hours, this is an extended and enchanting experience, enhanced by wine and sake pairings where all element is introduced and explained to guests by the light-hearted and engaging team.
Welcome to Cafe Toulouse... we are a French Bistro in Uptown Dallas. We offer classic french bistro cuisine in a posh setting, with an attentive service since 2004. Bon appetite
It’s often said that the smaller the size, the more amplified the essence of a restaurant tends to be. This sentiment rings especially true for Bar Sardine. Helmed by École Ducasse-trained Executive Chef Elliot Azoulay, this French mini bistro captures the essence of vibrancy, allure, and effortless Parisian charm—the platonic ideal of art de vivre.
Toulouse Café and Bar recalls a Fin de Siecle Parisian Café where you are likely to bump into friends and find yourself in conversations with neighboring tables. At first glance you will notice the bustling activity that characterizes Toulouse: wait staff with wine openers and hot plates of food, people chatting and laughing, the clink of wine glasses… the atmosphere is sophisticated and good moods are contagious. We combine just the right touch of live music amongst a dining setting Thursday, Friday, and Saturday. In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked horseradish sea bass or the best mussels in the city.
Local's Gem in North Dallas/West Plano. Prime Steak and Fresh Seafood. Known for Steak Frites and hand cut fries over velvety peppercorn sauce. Waterside Dining Room and Patios. Private Rooms for business or special celebrations; birthdays, rehearsal dinners, weddings. Buy out the restaurant is offered for guests to enjoy a private intimate event. Dinner Daily 4:30 - 10 p.m.Happy Hour in the Bar 4-6 p.m.Bar Bites for lighter fare in the bar from 4 -10 p.m.Sunday Brunch or Dinner all day Sunday. 10:30 a.m. - 10 p.m.Tables always allocated for our guests as our locals enjoy the flexibility of last minute dining.
MONACO is an upscale, Italian-and-French-inspired restaurant with a local “Texas hospitality” experience located on the waterfront in the heart of Las Colinas. The inviting and mid-century classy/casual environment makes it an excellent location for a business meeting, a romantic evening, or a night out with friends. Modern, exciting, and nuanced Italian, French and new American cuisine. A hand-picked worldly wine list. Outstanding craft cocktails. MONACO can offer you something unique every time you dine with us. Come enjoy a remarkable experience.
