Bar Chelou is a neo-bistro that is both a distillation of Chef Doug Rankin's broad gastronomic interests and a deeply personal expression of his individualistic style. 'Chelou' (French slang for ‘strange’ or ‘unexpected’) is both the name and unifying theme of the restaurant, which draws from a range of culinary traditions and service styles to create something personal, novel, and fun. The restaurant is located within the Pasadena Playhouse complex. If you plan to visit the Playhouse after dinner, please book a 5:30p reservation to ensure ample timing for your dinner. We also offer concession cocktails before a showing and during intermission. NEED TO KNOWWine corkage is $30 per 750ml bottle with no limit; we do not offer corkage for wines featured on our wine list. Ample parking is available on surrounding streets and at several paid lots within a one-block radius. Gift cards are available for purchase on our website.
In the heart of downtown Glendale, CA, L'Avenue fuses French and Italian culinary traditions with modern flair, offering an exceptional dining experience. Our menu features expertly crafted dishes, including beef carpaccio, pasta, prime steaks, and sea-salted Branzino, flamed tableside. Pair your meal with fine wines, premium spirits, or signature cocktails like "Lush" and "Wildflower Elixir." Enjoy our delectable brunch menu on the charming outdoor patio. For exclusive celebrations, we offer private VIP dining, booth seating, and private event bookings. The venue includes a "speakeasy" lower level and an elegant indoor dining area with dim lighting that creates a captivating ambiance. Adding to the atmosphere, L'Avenue offers vibrant live entertainment nightly, including jazz, vocal bands, DJs, and burlesque shows. *DRESS CODE ENFORCED* No caps, beanies, flip-flops, athletic wear, streetwear, or overly provocative clothing. We reserve the right to refuse entry.
Open for indoor and outdoor dining and curbside takeout. Outdoors dining is subject to the weather. We have heaters but not for all tables. Please dress warmly. If there is a chance of rain we will have to cancel.Shiro has been named the Zagat Guide's number one restaurant and is consistently one of the highest rated establishments in the guide (#5 in 2011; #2 for service in 2013). Shiro is summed up by it's ingredients. Menu items are driven by the best available, nothing less is acceptable. For over 35 years, diners have enjoyed our French and Pacific Rim inspired menu. A tradition of fine dining with excellent, friendly service. We may supplement our menu with a special Taste of Shiro (soup or salad, meat or fish, dessert). Wed/Th. The evening's menu is posted around 3pm.As much as we love them, we must ask that your dogs and other pets stay home. Service dogs, of course, are welcome.
We are delighted to welcome you and your family to the Huntington Ballroom at the Langham Huntington. Our holiday buffet is the prefect place to welcome your entire family, including holiday classics, raw bar and seafood display, eggs benedict station, pancake station, carving station, a sumptuous dessert spread, kid's corner, chocolate fountain, coffee, juice, mimosas, all the traditional accoutrements, and much more!
OH LA LA blends the charm of Southern France with a warm, inviting atmosphere. Already a local favorite for our fresh, French-inspired breakfast, pastries, and lunch offerings, we’re excited to introduce our dinner service soon.Enjoy beautifully crafted dishes, beer, and wine in a setting that transports you to the Côte d’Azur. Reserve your table today and be among the first to experience our full dining transformation.
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A French-Japanese bistro in the Arts District of Downtown Los Angeles. Reservations are always recommended, but we are often able to accommodate walk-ins as well. While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
