The iconic, l’escale restaurant bar, or “port of call” for seasonal Mediterranean cuisine is designed to transport the ambiance of Provence to the Gold Coast of Connecticut. Two-hundred-year-old stone terra cotta tiles from Provence adorn the floors with a wood burning fireplace lending an unmistakable charm and beauty.Located at Delamar Greenwich Harbor Hotel, the restaurant’s intimate decor, along with its wrought iron tonelle covered waterfront terrace and exquisitely designed menu by award winning Executive Chef Frederic Kieffer will deliver the Côte d’Azur right to your table.
The team at Bistro V (formerly known as Versailles) has been proud to serve the Greenwich community since 1994 at Méli-Mélo, but the story in town actually began in 1990 at the original Versailles café location a few doors up from our current location on Greenwich Avenue. The beloved Avenue has seen many changes over the years and when the current owner spotted the “for sale” sign posted on Versailles’ front door, nostalgia kicked in and could not let another Greenwich institution go! A facelift, a menu shift, and Versailles was reborn as Bistro V. Inspired by the classic bistro in France, the team at Bistro V is excited to share another cozy local hangout with their loyal patrons from Méli-Mélo and newcomers alike. Located in the heart of Greenwich, Bistro V is an all-day restaurant serving breakfast, lunch, dinner, and everyone’s favorite meal – weekend brunch.
Cozy and eclectic Mediterranean restaurant with outdoor seating during summer. Our menu revolves around great French, Italian and Spanish food with some vegetarian options and plenty of seafood. Every dish is a signature dish, prepared with fine ingredients. As well as our great handcrafted cocktails and affordable wine list. Nestled along the banks of the Byram river, we welcome all for an enjoyable and memorable dining experience.
Originally opened in 1995 in NYC Orienta Restaurant relaunches in Greenwich, CT as the Antoine Blech family-owned French Asian bistro in the tradition of iconic restaurants, Le Colonial & Le Bilboquet, NYC. Chef Adrien Blech (Winner of BEAT BOBBY FLAY) delights patrons with Asian inspired dishes in the glamorously exotic ambiance of this delicious bistro.
Welcome to La Crémaillère. La Cremaillere is a French fine dining restaurant since 1947 located in an original 1750 farmhouse.Located about 40 miles north of Manhattan, a stone's throw from Greenwich, Connecticut.La Cremaillere restaurant has an intimate and European decor with a fresh approach to the hallmarks of quintessential French cooking and dining.
