"It all starts with a great cocktail…… Inspired by New York City's energetic and lively restaurant scene we feature a multifaceted venue paired with food and libations representing the melting pot of cultures and cuisines. Either at the bar, in our magical garden, or our private Wine Cellar your date is sure to enjoy the intimacy of our space. Our 14-year presence on the upper east side has made our sister restaurant Sojourn an institution. Sojourn Social will be the same."
Sojourn is open for both indoor/outdoor dining. Our patio features a large enclosure so rain or shine we have you covered. We are also available 7 days a week for delivery and takeout. Singular in character and taste, this is how we define a memorable moment. How would you define yours? Start with a stay that embodies the spirit of culture in the Upper East Side's sexiest restaurant. Take a seat at our lively copper-coated wine bar voted Open Table's Choice Winner for Manhattan's vibrant bar scene. Bask inside of our hip, cabin atmosphere full of warm oak and red tones. Travel from plate to plate and from culture to culture by tasting our broad array of delights. We're a New American restaurant with globally influenced dishes. Locals and visitors alike are buzzing about our simple, heavenly ingredients and worldly appeal. You don't have to journey far from home for an adventure. Join us in our uptown neighborhood treasure for an unforgettable and taste-explosive escape.
BuenaVista Restaurant & Bar is a gourmet Latin American eatery located in Hell’s Kitchen NYC. The restaurant’s ambience, décor and cuisine will leave you feeling that you’ve been on a Latin American tour. Our aim is to provide first class hospitality along with a memorable culinary experience. From start to finish, you will receive exceptional customer service, mouth-watering food, exotic cocktails and an extensive wine list. Your dining experience will encompass some of the amazing flavors from the Caribbean islands of Cuba, Dominican Republic, Puerto Rico and even some of the undiscovered regions of Mexico & South America. At BuenaVista you can try "yucca” (or cassava) from Cuba, “barbacoa" (or pozole) from Mexico and Patagonian cuisine from southernmost South America. You'll be able to experience how the regional Caribbean and South American climates influence certain dishes.
Dine under the stars and experience starlit fine dining at the top of Vista LIC Hotel rooftop bar while enjoying breathtaking views of the city that never sleeps…the perfect backdrop for a memorable night out! Overlooking the Manhattan Skyline and NYC Bridges, Vista Sky Lounge is the ideal place to celebrate a special event or simply to unwind after a hard day’s work. à la carte dining tables are available WITH AMAZING VIEWS OF NEW YORK CITY AND BRIDGES! For inquiries and reservations please call 347.536.3640 or make a reservation online through open table, thank you!
Equally—inspired by Mexico City street food and NYC spirit, TacoVision is a modern taqueria who channels the transcendent power of tacos and small—batch mezcal and tequila in the heart of Midtown East. Join us at our first floor tequila bar or head up to our 2nd floor mezcal bar showcasing over 300 bottles of mezcal and tequila. Our outdoor dining options include our street cabin, sidewalk dining, along with our newly opened Margarita Garden located in the rear of our 2nd floor dining room. Expect to be transformed to a tropical garden sipping on one of our many margaritas or agave spirits. Infrared heaters and awnings will keep you warm. We look forward to hosting you for our very popular Taco Tuesday with happy hour all night, Tequila Thursdays afterwork party from 5pm, or for our bustling fun #20/20 endless tacos brunch and margs on the weekend from 11AM - 3:30PM.
Welcome to NoMad Diner, a welcoming restaurant in the Arlo NoMad hotel where tradition meets innovation. Take a break from the bustling city streets for a hearty brunch or savor a vibrant dinner with friends that nods to the eclectic neighborhoods that define New York.
B&L Diner is a market-driven concept created by Chef Franklin Becker and Restaurateur Stephen Loffredo. The menu features comfort food crafted from fresh, locally sourced ingredients, showcasing a commitment to whole foods and real flavors through seasonal specials.Next door, B&L Bakery serves as the diner’s artisanal counterpart. Chef Romina Peixoto creates a daily selection of freshly baked treats that balance quality and craftsmanship in every bite.
Located 136 Second Avenue, the artfully-designed SAINT offers new American dishes with a globally inspired modern twist. Nestled in the heart of the grit and the glam.The Speakeasy opens at 9PM Friday and Saturday.Please, call or text the restaurant if you have any questions. We never use AI and you will always be chatting with a live person who actually works inside the restaurant. Large groups or special events can email EVENTS@saintny.com
Located in the historic Hell’s Kitchen, Sesamo is a beloved neighborhood restaurant that takes a bold and innovative approach to cooking and cocktails. Representing the diverse backgrounds we come from, our executive chef and mixologist incorporate the best ingredients from different worlds, and combine them with Italian traditions, to create our unique Asian-influenced Italian menu. Our menu changes seasonally and offers gluten-free and vegan options.
