You can’t party on an empty stomach. GRETA fuels the fun with a choice of fresh, locally-sourced grab-and-go. Street food inspired from around the world is more than a match for the appetite you’ll work up defeating Ms. Pac Man. Step up to the food truck window or sit down to be served restaurant-style.
ELEM is a new restaurant and cocktail lab on Main + 5th. Guests can expect to indulge in Top Chef Canada alum Mayekar’s bold cooking, featuring creative flavour-packed dishes that highlight the unique spices from cuisines around the world with local ingredients, alongside Winnie Sun’s inventive, element-inspired and sustainability-driven cocktails.ELEM’s food menu is an exploration of flavours and spices from all corners of the world, including Bangkok, California, Spain, Mexico, Italy, and Mumbai – all inspired by Mayekar’s extensive travels and Indian heritage. There will also be a big focus on local BC-grown ingredients. The 2,946 square foot, 76-seat space was designed by Vancouver-based Marko Simcich Architect and features three dining spaces and an open window into the kitchen to see the chefs at work.
Welcome to Earls Yaletown, the heart of Vancouver's vibrant Yaletown district. Surrounded by shopping, nightlife, and art, our newly renovated space offers a booth-filled dining room and an all-season patio for your enjoyment. Experience the delight of our daily features, Happy Hour, late-night Happy Hour, and weekend Brunch Happy Hour, where delectable flavours meet irresistible prices. Join us in this place of excitement and culture, and let us delight your taste buds in the heart of Yaletown. Your table is ready. We can't wait to see you!
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
Part restaurant, part cocktail bar, and part live show lounge overlooking the hustle and bustle of Library Square, Hendricks invites you to experience a contemporary twist on the classics.Inside the Hilton Vancouver Downtown, overlooking the city’s vibrant Library Square, Hendricks Resto-Lounge offers a contemporary twist on the classics. With a subtle nod to West Coast lounge culture, Hendricks is both a full-service restaurant showcasing clean, modern cuisine as well as an old-school cocktail bar stirring up decadently crafted cocktails. Hendricks features a rotating roster of live musical performances Fridays and Saturdays.