JOEY Sherway restaurant features a warm and modern industrial design and a seasonal rooftop patio in this popular Toronto neighbourhood gathering spot.
Welcome to Earls Sherway, our restuarant nestled in the heart of Etobicoke just across from the renowned Sherway Gardens Mall. Step into our culinary sanctuary, where lush greenery and vibrant plants create a serene atmosphere. Immerse yourself in our enchanting solarium, a haven of natural beauty that sets the stage for a memorable dining experience. Join us for daily Happy Hour and explore our enticing drink features, expertly crafted to complement your meal. Whether you're seeking a relaxing escape from the bustling mall or a charming spot to unwind with friends, we offer the perfect blend of tranquility and indulgnce. Your table is ready. We can't wait to see you!
WELCOME to NUNA, Peruvian Fusion CuisineFamily Owned, Led by Chef Sergio Nazario, Nuna portrays dishes inspired from a fusion of continents and Peruvian gastronomy. We use Peruvian, fresh and quality ingredients and our focus is to introduce you one of the best cuisines around the world.Our cocktail list include Pisco as the star of the show but also creative cocktails with unique takes on the classics and our wine list with organic options by the glass and bottle to titillate any palate.NUNA is a full dining experience for any celebration/occasion. We hope to see you soon!
Balancing the epicurean traditions of Southeast Asia with the classical techniques of French cuisines, Chef Lee improvises a daring and original culinary aesthetic. As Susur Lee’s brand-new flagship location, Lee offers a menu inspired by refreshing bright flavors and the spices of Southeast Asia in a family style setting.Our maximum party size for online reservations is 8.Reservations will be limited to 2 hrs for parties of 2 to 4, and 2.5hrs for 5/6.See you soon!
RUNWAY06 Restaurant is a vibrant love letter to the spirit and flavours of International Cuisine in the Heart of Toronto, offering fire-cooked dinner every night from Tuesday to Saturday until 11pm, a late night food menu, and an all-inclusive bubbles brunch on Saturdays from 11am - 3pm and Sundays from 11am - 6pm.
Vela invites you on a culinary journey that blends modern hospitality with a nostalgic touch, offering a seamless fusion of contemporary style, flavors, and meaningful connections.The restaurant's design captures the essence of the night sky, with an iconic illuminated feature reminiscent of the Milky Way, sea foam banquettes shaped like ocean waves, and a swooping bar and Chef’s counter that gracefully encircle the dining room. Vela is a Michelin-recognized restaurant for two consecutive years, offering an extraordinary culinary experience. Whether you are indulging in our exquisite tasting menu, enjoying a delightful brunch, or savoring a perfectly crafted cocktail, each visit promises a remarkable journey for any occasion.Join us every Tuesday for Lobster Night! Dive into a sea of flavour with our exclusive weekly lobster specials, featuring a new and delectable dish each week. Don’t miss out on this delicious opportunity to indulge in the freshest lobster around!
The innovative dining concept and sister restaurant to RASA, provides a calm oasis in the heart of Toronto’s Entertainment District. The latest collaboration from Adrian Niman and Adam Minster (the team behind RASA) offers a selection of inspired sharing plates. Using local ingredients and refined techniques, SARA’s menu showcases cuisines and cooking practices from around the globe.SARA ’s thoughtful design — from the furniture to the food — nudges guests to fully immerse themselves in the shared dining experience, disconnect from external distractions, and reconnect with one another.
Featuring one of the most stunning views of the Toronto skyline. A 360° glass facade, pyramidal skylight, and expansive rooftop terrace make this an unforgettable location for cocktails, gathering friends and approachable, international cuisine.
Our food is a reflection of the melting pot of cultures that has gentrified the Queen West neighbourhood in Toronto. The menu has been designed for guests to share plates, in an effort to create a convivial and social dining experience. Our Wood-Fire Pizzas are a cross between Roma and Neapolitan styles; cooked in a wood-burning M.A.M pizza oven imported from Italy. It yields a crust that is thin but sturdy. Wood-fire capabilities are critical for our menu as the flavour imparted on the food is exceptional and unique.Our cocktails are equally thought out as our food. Our bartenders serve up a no-nonsense cocktail program featuring fresh, seasonal ingredients that are all made in house.
