Sense is undeniably among the best rooftop restaurants in Athens. It combines incredible panoramic city views with modern Greek-inspired dishes.The setting may be elegant and low-key, but the Michelin Guide-listed restaurant food is anything but: diners will embark on a gastronomic journey to Greece. Our awarded chef, Alexandros Charalabopoulos and his team have created two tasting menus inspired by the Elefsinian Mysteries of Ancient Greece, which will generate unique feelings on your tasting pallet.For those seeking more flexibility, our à la carte menu offers signature dishes that showcase our kitchen's creativity and passion.Join us at the rooftop, embrace the mystique of the Eleusinian Mysteries and savour the taste of history entwined with a touch of divine inspiration.Please note that the establishment is non-smoking and is not recommended for children under twelve (12).
Modern Greek cuisine, updated wine cellar and tasty Mediterranean cocktails, along with a unique view of the Acropolis. In the center of the touristic area, at Thissio, the Hill Athens restaurant, looking for raw materials by small Greek producers and offers Greek tastes, which change the gastronomic map of the area.
Ivis4 invites you to enjoy a unique culinary journey inspired by the vibrant flavors of Mediterranean cuisine. Our imaginative menu reinterprets classic recipes with innovative twists, focusing exclusively on exceptional brunch and lunch experiences.Set in our lush garden, the heart of Ivis4, nature and art blend beautifully to create a serene escape in Psyrri. A stunning mural by Simple G complements the greenery, offering a tranquil atmosphere for your meal.Pair your dish with one of our cocktails, thoughtfully crafted to elevate your dining experience. Whether for a late-morning indulgence or a leisurely afternoon meal, Ivis4 is your perfect destination.
Greeks tend to associate pleasures with homemade food, quality wine and good company. Heirs of the richest gastronomy they always search for a special hangout that combines the intimate atmosphere of home with mama's kitchen aromas.
When Mr. George and his wife Maria decided after more than 50 years of experience in cooking and restaurant business to create "Gods' Restaurant" they couldn't have not respected these principles.
At the family - owned "Gods' Restaurant" you will feel right at home with rustic and hospitable atmosphere. Mrs. Maria and their two sons along with the executive chef create authentic recipes from all over Greece, like grape leaves, the famous lamb "kleftiko", cheese pie with honey & Greek kebab “Sheftalia”. There are also some unique dishes which you can hardly find elsewhere, such as ravioli stuffed with beef & spices with red pepper & yoghurt-mint sauce, slow-cooked goat with pappardelle pasta, Cretan macaroni "skioufichta" and the caramelized octopus
Kosmikon is one of the oldest restaurants in the area of Plaka in Athens underneath of the Acropolis. The building has been constructed around the year 1850.The main aim was to respect the history of the building. The decoration on the inside is in harmony with the imposing power of the building, leaving it with the delicate architectonic elements that dominate, creating an atmosphere of a chic local restaurant.
In a friendly and warm environment in Kolonaki, with a vintage feel to it, we promise that you will be pleasantly surprised by our traditional Greek recipes with a twist! Our chef, Lena Sfyroera, uses Greek PDO products, fresh ingredients and superfoods to cook special Greek recipes, enhanced with fresh notes. The result is tasty compositions that will stay with you forever and change your expectations regarding “home-made” food!
Embark on a journey through Greek traditional & creative cuisine along with great musical genres & ingenious cocktails inspired by love and the sophistication of a gentleman’s club
Based in an Athenian Neoclassical Building at Kallimarmaro area, one of the most affluent and sophisticated neighborhoods of Athens.The atmosphere is crafted through a blend of minimalistic decor, asymmetrical textures, raw elements and greenery, all while honoring the history of the building. Drawing inspiration from our diverse roots as well as from the elements of earth and fire, we crafted an international menu, embodying the essence of limitless.The fire at Humain kitchen transforms everything. The tempo accelerates, skills are perfected, the flame enhances the richness and primal essence of the food.
