Once home to the renowned, charming Andreas Restaurant of Charlotte Street, evolution has taken its place in the form of Ousia. Having opened in March 2018 in Charlotte Street and inspired by the fusion of traditional and contemporary elements, Ousia represents evolution in many forms - from the taste of the food and effectiveness of its presentation - to the setting in which the service is provided.Knowing the local area is emphatic about quality food and service, and is starved of genuine Greek-Cypriot restaurants, Ousia opened its second restaurant in Muswell Hill
The Clissold Arms is a family owned local Gastropub with a longstanding history within the community. We have a wonderfully loyal local clientele and take pride in rewarding them with a reliably warm welcome and our delicious menus designed around our “Food Comes First” philosophy.From our famous Greek specialties to our lighter bites and fish dishes, fresh from our local fishmonger, our Chefs are always challenging themselves to create new, inspired dishes. Our varied A La Carte menu offers a wide choice of starters, main courses and desserts, carefully put together by our kitchen team. Our large selection of beers, ciders and wines change regularly to compliment both the menu and the season. All can be enjoyed in any of our five unique spaces within the pub. An inviting place where you instantly feel at home.
OPSO [gr. ΟΨΟ] is an ancient Greek word for a delectable morsel of food, a delicacy. Our name reflects our concept. Inspired by traditional and contemporary Greek tastes, we create modern Greek tapas based on high quality ingredients, most of which are supplied directly from Greece. We focus on social style dining, food to be shared and enjoyed amongst family and friends in a laid-back, lively atmosphere.
At AM Bistro Cafe, we take pride in offering a delightful selection of fresh bread, pastries, and vegan products. Whether you're craving a delicious brunch or a quick snack, our bakery has something for everyone. Come and experience the taste of freshness! We do breakfast , lunch and dinner .
Drawing inspiration from the abundance of the Greek seas, we bring the Mediterranean culture of the Greek peninsula to London’s dining scene.Our pride lies in the daily unveiling of our fish display, just like the local fishermen along the Greek coastline, when they proudly present their bountiful catch of the day on their boats.We source the freshest day boat fish and seafood, creating dishes that reflect our Greek culinary heritage embracing the ‘use-all, waste-not’ philosophy.
Welcome to Attica where the food meets tradition! Our authentic greek dishes are prepared lovingly in house, and our fresh produce is selected and sourced by the owner personally.We look forward to seeing you soon!
Andy’s Taverna restaurant in a corner of London that could be reasonably nicknamed Little Greek Cyprus is a charming, casual dining spot with all the cheer of the Greek islands. The white-fronted restaurant has classic blue awnings, while a subtler blue and white theme continues indoors to remind you of whitewashed Greek houses and the blue Aegean. This long-established restaurant is famous for its warm staff, pocket-friendly prices and generous portions. Sea bass and sea bream are flown in daily from Greece. The menu includes your favourite Greek breads and dips to start, main courses of grilled Aegean sea bass with potatoes and salad, and selections of classic Greek pastries for dessert.
At Going Greek we have dedicated ourselves to recapturing the glory of our national food. From scrumptious souvlaki to home made hearty dishes and sharing plates, we have the perfect blend.
At Nostimo, we’re all about delicious food, impeccable hospitality, and those heady nostalgia highs. Immerse yourself in our restaurant’s welcoming environs, inhale the intoxicating aroma of Greek grill and spice, and, pretty soon, you won’t feel like you’re in London anymore… Your senses will be transported back to that beachside brasserie in Santorini, or that café in the heart of Athens. Treat your tastebuds, and this is where the reminiscing truly begins.
If you are new to Greek cuisine, then why not try Alexander The Great’s “Mixed Meze” or “Vegetarian Meze” a traditional Cypriot feast consisting of over eighteen dishes served over several courses, allowing you to sample and savour the delights of Cyprus.For the seafood lovers Alexander the Great serves a great range, Octopus, Calamari, Sea bream to name but a few.For those that are firm favourites of Greek food try Alexander’s signature dish Klefiko, a joint of lamb, slowly baked with lemon, herbs and spices on a bed of rice and roast potatoes or Pagidakia, best end English lamb cutlets, prepared using Alexander The Greats secret recipie.Why don't you give us a call, book yourselfs a table and enjoy the fantastic food in a special and friendly environment.
