WALK-INS ALWAYS WELCOME!Our chef driven concept is lead by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution. Our dedication to craft also extends to our beverage program. Our 36 beers on tap are the coldest on Maui. You can also enjoy one of our culinary cocktails, made with fresh ingredients and lots of Aloha. At Monkeypod Kitchen by Merriman, you can enjoy Peter's Hawaii Regional Cuisine in a fun, casual environment and come to know what it means to be "Lucky Live Hawaii"! We can't wait to see you at Monkeypod Kitchen.
Lahaina Noon, a chic eatery on Maui’s Kāʻanapali Beach, blends the island’s natural bounty with culinary artistry. Offering sweeping ocean views, it’s your home away from home, where familiar flavors are elevated. Inspired by Maui’s agricultural heritage, we honor local traditions and cherish island flavors. Our menu reflects a commitment to sustainability, from vibrant salads to expertly prepared seafood and meats. Pair your meal with our curated wines and handcrafted cocktails. Whether for a sunny lunch or a romantic sunset dinner, Lahaina Noon offers an unforgettable dining experience that captures the true essence of Maui.
A spacious outdoor bar in Ka'anapali inspired by the art of storytelling. Seven handcrafted cocktails, each tied to a mo'olelo, or story, about Maui, paired with ono (delicious) local cuisine.
Auntie's Kitchen crafts traditional and island-style meals in a casual restaurant setting. Come and try our vision of Hawaiian-style cuisine paired with the Westin Eat Well menu and locally sourced ingredients from the farms and oceans around Maui. Open daily from 7:30am-9:00pm.
Mauka Makai is a culinary experience celebrating the farming and fishing culture of ancient Hawai"i. Ancient Hawaiians drew their sustenance-physical and spiritual- from the land and sea around them. Seafood provided the primary protein in the Hawaiian diet, complementing staples such as taro, sweet potato and breadfruit. This sets the stage for Mauka Makai - toward the mountain, toward the ocean.
Son'z Steakhouse at the Hyatt Regency Maui Resort & Spa boasts breathtaking views of cascading waterfalls, a lushly lit lagoon, and Maui sunsets. Our diverse menu features freshly caught local fish only 100% USDA-certified Prime beef, known for its superior flavor and tenderness. Our bone-in ribeye, New York strip, and tomahawk steaks are dry-aged in-house, and all our steaks are marinated in olive oil and fresh herbs, hand-rubbed in Hawaiian salt and fresh cracked pepper, broiled to perfection, and finished with herb-infused Maître d'Hôtel butter. You'll discover the consummate complement to our sumptuous steaks in our elegant wine cellar, which houses 1,500 bottles of the finest wines from around the world, including one-of-a-kind vintages. Whether celebrating a birthday, anniversary, a Maui wedding, or having a corporate event, you will enjoy your experience.*Resort Casual *Valet parking is complimentary.
Our restaurant specializes in Hawaiian Cuisine with Asian influences;Passion begins in the kitchen...Our chefs prepare each of our entrées to perfection!On tap or bottled, we have a wide variety of beers and wine from around the world.Kitchen 5315 ambiance accommodates guests for Breakfast, Lunch and Dinner.
Found on the Fairways of Kapalua's Plantation Golf Course, The Plantation House features casual elegance, breathtaking views and island inspired cuisine.
Sea House Restaurant at Napili Kai Beach Resort offers open-air dining and delicious sea-to-table cuisine at its oceanfront location on gorgeous Napili Bay in Maui, Hawaii.Under the direction of Executive Chef Alex Stanislaw, the Sea House serves breakfast, lunch, dinner, and cocktails against a backdrop of swaying palms and gentle waves. Breakfast favorites include the Molokai Sweet Potato Frittata, Haleakala Pancake, and Homemade Macadamia Nut Cinnamon Roll. Additional signature dishes include the Macadamia Nut-Crusted Mahi Mahi, Poke Nachos, and “60 Second” Ceviche. For guests with dietary restrictions, the Sea House offers numerous gluten-free options. Several vegetarian dishes are also available, and many of those can be altered to be vegan upon request.Over the years, the Sea House has received accolades for its food, atmosphere, and service, including repeatedly winning Maui Magazine’s ʻAipono Awards for Best Happy Hour, Best Breakfast and Most Maui-est Restaurant.
Indulge in a vibrant new menu rooted in coastal cuisine that invites you on a journey to discover the bounty of the sea and roots of the land while incorporating the island's most unique and sustainable ingredients.Special Holiday Evenings we feature a coursed menu only, please call for details.
