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Populairste huisgemaaktrestaurants in Finsbury Park

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Savoir Faire
3.7
Zeer goed(2086)
Prijs: gemiddeld
• Home cooking • Covent Garden
Vandaag 1 keer gereserveerd
This is neither a chain restaurant nor a franchise, it is a family owned and run restaurant and has been in business since 1995. At Savoir Faire we aim to restore serenity through serving delicious, traditional Italian food and drinks within a space that will allow you to escape from the daily pandemonium of London life. Savoir Faire is a unique Italian restaurant consisting of hand-painted murals and in a rustic chic settings. There’s a vintage feel to the interior, the two floors decorated with bawdy wall drawings and bills for West End musicals, the clutter of closely packed tables managing to suit both large groups and romantic dates. Whether you are shopping at nearby Oxford Street or visiting popular London landmarks such as The British Museum, Dominion theatre and Shaftesbury theatre you can wind down with our scrumptious Italian and French food and house wines. From fresh fish of the day to mussels, slow-roasted lamb shanks, pizzas, pastas, steaks and duck magrets...
Een foto van restaurant Marcus Kitchen & Bar
4.9
Buitengewoon(585)
Prijs: gemiddeld
• Home cooking • Enfield
Vandaag 4 keer gereserveerd
“Best Italian restaurant in the south of England Award Winner 2024 ( The Italian Awards )”“Top 100 restaurant in UK 2024 ( Open Table annual list )”At Marcus Kitchen & Bar we believe in tradition. Here you will discover an eclectic mix of typical Neapolitan and Southern Italy recipes and exclusives creations produced with the best ingredients by our chef, served with the same love as "mamma" would have done.We invite you to dive deep into our culture.Enjoy the real Italian experience in Enfield Town.
Een foto van restaurant Polentina
4.8
Buitengewoon(37)
Prijs: duur
• Home cooking • Poplar
A small glass enclosed restaurant within sustainable clothing manufacturer, Apparel Tasker. Serving as a staff canteen, we are also open to the public for dinner Wednesday to Saturday and lunch Friday and Saturday. We cook rustic, homemade dishes with a focus on our Italian and Austrian roots.
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