Welcome to Mille Luci, a taste of Italian tradition in the heart of Rockland County! Originating from the streets of Brooklyn in 1968, our founder, Biagio Bono, opened a cozy caffe, where the community could gather, share stories, and savor delicious food. In honor of Biagio Bono, whose spirit infused ever corner of the caffe, we decided to expand our offerings to include the perfect comfort food - pizza. As we transitioned into a pizzeria, we carried forward his legacy, ensuring that each pizza embodied the same dedication to excellence that made the caffe a beloved neighborhood spot. As you enjoy a slice of our pizza, know you're not just savoring a meal; You're becoming a part of our family's history. Mille Luci is not just a place to eat; it's a celebration of where we come from and the love that goes into every dish.
Fratelli’s was born in2017The Lluka Brothers decided to bring back the exquisite flavors of Italian cuisine to the community of Croton-On-Hudson- a picturesque region with a large settlement of colonial Italian families.This time, our family welcomes you to visit Fratelli’s where finest and freshest locally sourced ingredients are crafted into delectable dishes and paired well with Italian or locally sourced wine or your favorite cocktail.
Serving as the perfect place to catch up with old friends, or make entirely new ones, Apropos Restaurant & Bar located at The Abbey Inn & Spa, is set to be Northern Westchester’s hottest dining destination.
Banchetto Feast offers classic Italian dishes, decadent deserts and an extensive selection of fwines by the glass or bottle. Pasta, veal and seafood dishes are the highlights of the menu and are sure to please.
Now located in Chappaqua, Weschester County NY, Basso56 serves freshly prepared Italian fare with a subtle modern twist. Homemade maccheroni alla chitarra with lamb ragu sauce, seafood risotto, vealchop alla milanese and organic grilled salmon covered in a roasted pepper puree make for satisfying entrées. Vegetarian and gluten-free dishes are on the menu, as well as scrumptious desserts with wine pairings. Reservations are for diner's only, as this is a full serving restaurant. Also should your party size change, please notify restaurant as soon as possible. Basso56 features numerous glowing reviews on websites like Google, Yelp, Foursquare, Facebook and TripAdvisor. It has an extensive wine list and a contemporary, yet casual setting. This restaurant welcomes reservations and also hosts private events.
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
Let’s Meat Steakhouse was established in 2018 by Gabe Centrella, George Kapigian and Bob Hay. The vision was to create a unique steakhouse experience that can provide the rich tradition of a classic steakhouse, serving the finest USDA dry-aged steaks, premium seafood, Italian specialties, and other unique flavors from around the world to our guests in a relaxed and comfortable atmosphere. To accomplish this, we have assembled an outstanding staff and use only the finest ingredients and food products.
Tramonto by Zuppa is inspired by our family’s love of good food, wine and family gatherings. We pride ourselves in using local, seasonal, and only the best traditional Italian ingredients. Tramonto is one of our Three Restaurant Locations in Westchester all of which offer our signature style of innovative Italian cuisine yet all are unique in there own way. Tramonto our northern Westchester location offers a country style rustic decor with vaulted ceilings exposed beams and garden views. In the warmer months enjoy our out door patio for dining and drinks. Buon Apetito!
The Freelance Café & Wine Bar is of the one of the founding restaurants of Piermont’s now bountiful selection of eclectic spots to wine and dine in this historic and charming village by the Hudson River.The Freelance menu offerings consist of Small Plates, Large Plates, and Daily Specials. The menu remains a touchstone for Modern American Cuisine as informed and inspired by the French Bistro, the Italian Trattoria, the Japanese Izakaya and ever more tastefully global inspiration. We offer a long list of favorite dishes whether that’s French Onion Soup, Thai Pasta, Braised Short Ribs or Classic Crème Brulee, as well as an inspiring selection of wines by the glass or bottle. Rated by Zaget as “ Another fabulous dining experience” the Freelance cafe is a consistent winner.
