Sorrentino's Downtown is the jewel in Sorrentino's crown. A five star restaurant, this location caters to the office luncheon and the casual fine dining dinner guest. This beautiful location is an excellent venue for weddings, corporate functions, rehearsal dinners, or intimate gatherings . We offer a range of services to make your important event memorable.Two private rooms, the Telus Room equipped with state of the art technology for hi-tech meetings and the Maurizio Room, complete with television, fireplace in an elegant Tuscan atmosphere...both perfect for what you have planned.
It’s been said, “Those who eat well, live well.” It’s about having your fill of good food and fine wine. It’s about gathering with friends and family to enjoy each other’s company. It’s about living the Italian way, taking asmuch time as you want to sit back, relax, and savor a great meal withyour favorite people. This is what The Parlour is all about.From our stone encased 900° wood burning oven, to our unwavering standards in obtaining the best ingredients (including 00 flour from Italy), the worlds best tomatoes, cheeses & local meats, you' are sure to find we have the best pizza in Edmonton!
This intimate, family-owned Ristorante is one of the finest Italian eateries in Alberta. Violino has the reputation as being one of the most respected and influential Italian restaurant in Edmonton.The welcoming atmosphere and the sophisticated cuisine steeped in the rich tradition of Italian food culture, refined Violino as an authentic Italian restaurant.Violino specializes in the rich food and wine culture from Italian Peninsula, creating refined but unfussy food served in a lively intimate atmosphere accompanied with a comprehensive wine list.
A casual Italian(ish) eatery in the heart of Old Strathcona. Food inspired by the traditions and culture of Italy, cooked with modern techniques and ingredients. Produce is chosen and cooked when it is shining the brightest. Seasonal vegetables are treated to showcase their quality. A selection of handmade pasta made from Alberta flour. Proteins in large format made for sharing, just like at Nona’s table. And tiramisu, who can forget!
For over 25 years, the Sicilian Pasta Kitchen has provided its guests with the highest level of quality and service. All the dishes are prepared with an emphasis on using the freshest, prime ingredients thus honouring our old-world Italian roots while incorporating a fresh new approach. Our dining area is simple yet sophisticated which caters to both the casual and the formal. We often host large parties such as office parties or birthdays (no we don't mind taking a group picture) as well as private functions. Many of our guests however, have been coming for years and we are very grateful for their continued patronage. We have a charming downtown patio for those who like to enjoy the weather with their meal. We also provide free guest parking at the rear of the restaurant. Whether you be Edmontonian, Sicilian or somewhere in between, we look forward to serving you. Buon appetito!
Sorrentino's West is an Italian cuisine restaurant. The décor of the restaurant is classy. The dim lit ambience of Sorrentino's West makes it a trendy place to hang out, catch some TV and enjoy delicious Italian food. The family friendly environment at Sorrentino's West gives the place an inviting vibe.
The food at Sorrentino's West is scrumptious and some of the regularly ordered items on the menu include Calamari, Penne Arrabbiate, Prosuitto Panini, Butternut Ravioli, Tortellini and Lasagne. The most ordered item on the kid's menu is Spaghetti and Meatballs. Out of these food items, it is the Calamari which steals the spotlight. For desserts, Mango Berry Cheesecake seals the deal. Sorrentino's West has a bar too. The wine selection at the bar is pretty decent. The bar service is fast.
ORO translates to gold in Italian, and that’s why we refer to ORO as our hidden golden gem. Tucked away inside L’OCA, ORO is an intimate dining experience where you’ll find our take on refined Italian dishes. Our passion is fresh-cut pasta, quality prime cuts, and an exquisite selection of wines. Our Menu has been curated by Chef Tony Tipping and Top Chef Canada winner Paul Moran.
Come and experience a piece of Italy right here in the heart of Sherwood Park! Handmade pasta dishes, entrees, appetizers and wine will send you on an adventure exploring different regions of Italian cusine and beyond. Serving the Comunity supplied by the Community! We have many local products on our edibles menus, cocktail and beer menus and dessert menu.
Buco Pizzeria + Vino Bar in St. Albert is a Neapolitan-style pizza and wine bar. Located on the old Hole's Greenhouse land, Buco has been a St. Albert staple to enjoy a delicious meal with family and friends for the last 8 years!Our wood-fired Neapolitan-style pizzas are a standout, with a range of toppings that cater to all tastes. In addition to pizza, the menu also includes a variety of appetizers, salads, pastas, and entrees. From our infamous Arancini, our crowd favorite Mushroom Ravioli and even our unsuspecting, succulent 16oz Alberta Beef Rib-Eye...Buco has it all! Guests can also indulge in a selection of Italian & World wines, local beers, and custom cocktails that perfectly complement the menu.The restaurant's décor is an open kitchen concept that is modern and stylish, with warm lighting and rustic touches that create a quaint but energetic ambiance. Buco is perfect for a romantic dinner for two, a night out with friends, a family gathering or for your everyday dinner!
vivo is where Italian comes alive. We relish the enthusiasm and joy with which the traditional Italian meal is prepared and delivered, and seek to recreate that experience for every guest. Our open kitchen showcases our chefs preparing fresh and local ingredients.When you join us for dinner, expect it to be a relaxing evening lasting a couple hours over several piatti (courses). Your table comes alive when we present a variety of large offerings on platters or bowls within easy reach of all.A classic Italian pranzo (dinner) usually beings with a variety of antipasti (hot and cold appetizers), followed by one or two primi (usually a hot pasta, risotto, gnocchi or zuppa). Next your table will share a secondi (entrees) served on a platter combined with your choice of contorni (vegetable side dishes). Italians often complete their meal with un dolce, un caffe, or un digestivo (dessert, espresso, liqueur or grappa).we only use fresh in house made pastas and sauces.
