With a focus on fresh and approachable, our menu offers a wide range of classic, regional dishes, prepared against traditional standards and alongside creative interpretations of our own. A menu centralized around pizza and pasta, complimented by delectable appetizers, time-honoured entrees and savoury desserts.An all-Italian wine and beer program, distinctive, hand-crafted cocktail and the finest in grappa and amaro, round off a complete NODO experience!Come-as-you-are with family, friends, on a date or for a quick bite at our full-service bar.
The neighbourhood Italian restaurant you’ve always dreamed of, Bar Prima will feature a luxurious atmosphere that evokes a sense of timelessness and nostalgia. The restaurant design will capture an old-school charm with dimly lit ambiance, creating an elevated and elegant atmosphere. From Italian disco inspired music to vintage design touches, Chefs Craig Harding and Julian D’Ippolito have curated a space that feels as though it’s been there forever.Bar Prima can at times feel opulent with its banquets and table lamps but can also feel relaxed and romantic. We seek to share our passion for food, beverage and hospitality, creativity and design with our open-minded guests!
Experience the Essence of Autumn at Lyla Toronto.Discover the vibrant flavours of the Mediterranean as we unveil our new fall menu at Lyla, Toronto’s premier Mediterranean dining destination. Our culinary team has meticulously crafted a selection of seasonal dishes that celebrate the rich, earthy ingredients of autumn, reimagined with a Mediterranean twist. From the warmth of roasted butternut squash, to the freshness of seasonal greens, each plate is a harmonious blend of tradition and innovation. Join us to savour exquisite flavours, elegant ambiance, and exceptional service that define our commitment to providing an unparalleled dining experience. Embrace the season with us and indulge in a fall feast like no other.Open 7 days a week, for Lunch & Dinner from 12:00pm until late. Reservations are preferred, however, we do leave a portion of our restaurant available for walk-ins.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
Where it all started. Our first location on 720 Queen Street West opened in 1992. From a storefront selling imported Italian pantry staples with only a handful of seating to our most recent renovation and expansion celebrating our 30 years of Terroni, our first ever location got a much deserved face lift, elevating both the look and function of this neighbourhood favourite while still retaining its character of being warm and inviting.Despite its modern, updated new look, the original spirit of Terroni that kicked off three decades of authentic Italian experience lives here.
Toronto's highly anticipated dining destination, open in the historic landmark bank building at the heart of the vibrant Palmerston-Little Italy neighborhood.A collaboration between renowned hospitality entrepreneur Nick Di Donato of Liberty Entertainment Group and celebrated Executive Chef and partner Daniele Corona, DaNico redefines the Italian dining experience. Here, contemporary Italian culinary traditions meet exceptional service, unparalleled hospitality, and a bespoke design that sets the stage for a truly unforgettable experience.Michelin-starred Chef Daniele Corona, known for his innovative approach to modern Italian cuisine, blends authentic Italian flavors with subtle Asian influences and techniques, all while showcasing the finest local and sustainable ingredients from across the country. The result is a menu that is as sophisticated as it is memorable, offering guests an extraordinary journey through the best of both Italian and global culinary traditions.
Inspired by the Italian way of life, and designed for any time of day, Oretta presents authentic Italian fare with modern day classics.It is where our commitment to service is intuitive, thoughtful and genuine. Breathtaking interior design is only surpassed by our knowledgeable and personable staff who deliver an unforgettable hospitality experience using the finest Italy has to offer in food and drink. Oretta Caffe opens early each morning, offering Italian espresso based coffees, freshly baked bomboloni, pizzettes & our focacceria.We invite you back for lunch, aperitivo, dinner or weekend brunch. Open seven days a week.
Terroni Adelaide, formerly the York County Courthouse, is a multi-level heritage structure built in 1852. Just inside the doors is the Enoteca with its towering columns, a great spot for cocktails. Beyond is the main dining room, with a sunlit atrium, fireplaces on each end and private rooms all serviced by an open kitchen where our chefs prepare traditional Italian fare. In summer, the secret garden patio opens for al fresco dining in the heart of the city.Head down to the Cantina Wine Cellar where you will see the original courthouse cells now used to store our Italian wine. The second floor houses the grand Sala da Pranzo and Bar delle Carceri, named after the cells below. Il Covo degli Artisti, our third-floor space is a cosy lounge once home to The Arts and Letters Club where Canadian landscape painters “The Group of Seven” ate and drank in 1909.For information about private parties and reservations for 16+ guests please visit terroni.com to connect with our events team.
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci'22 | '23 | '24 One Star Michelin | Toronto'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'23 La Liste | The World's Best Restaurants'24 Top 50 Ristoranti Italiani nel Mondo
