Candela Cucina is an upscale Italian restaurant from Servedwell Hospitality in the historic Candleworks building. Candela Cucina is not just another Italian American restaurant, Candela is an authentic Italian restaurant. Candela’s menu ranges from classic Italian dishes to innovative contemporary creations, all crafted with the finest ingredients. This new concept from Servedwell Hospitality is in partnership with Peter Biondi. Pete has opened other Servedwell concepts and has worked at several NYC Michelin-starred restaurants. The menu is crafted and overseen by Chef Josh Riazi. Josh has been overseeing all Servedwell’s culinary development and operations since 2018. Josh has worked in several highly acclaimed restaurants; most notably, Josh was Executive Chef at Al Forno in Providence, RI. Josh is assisted by Chef Joe Melo, a Servedwell alum, who will oversee daily culinary operations at Candela.
BOCCA is serving the finest Italian dining in the region. Formerly known as The Pasta House, BOCCA has a modern eclectic ambiance, top quality food and wine, endless variety, and impeccable service. We source the freshest ingredients including local produce, seafood, and meats, to bring you the highest quality on all of your favorite menu items.BOCCA offers a gluten free menu for guests who wish to enjoy a traditional gluten free Italian experience. The grille guarantees satisfaction with each and every bite, constantly researching the best and finest recipes to best serve the people of the community Your Satisfaction Is Our Livelihood!
Welcome to The Profile Tavern! We invite you to indulge in our signature bar-style pizza, perfectly crafted wings and other casual fare in our cozy setting, with rotating chef's specials, craft cocktails and tons of local beers on tap.