A16 is an upscale casual restaurant with a focus on Southern Italian food and wines. The restaurant features wood oven-fired Neapolitan Pizza and other specialties of Campania.Take out and Delivery available at A16pizza.com from 5:00pm-9:00pm.Closed on Mondays. For information about reserving the Private Dining Room please call the restaurant at 510.768.8003
Just like the small family-owned trattorias of Italy, Marzano is simple, rustic, and generous in spirit. Executive Chef, Robert Holt, draws his inspiration from Southern-Italy, with an emphasis on wood-fired Neapolitan pizza.
The Star features the same delicious Chicago-style deep dish pizza that made Little Star Pizza famous, with their consistent Guardian's Best of the Bay Pizza. We have an extended menu including salads, appetizers, and sandwiches. We feature an artisan full bar as well as a diverse beer and wine menus. We are family friendly and accept reservations for large parties as well. We look forward to you joining us!
Bellanico Restaurant & Wine Bar saves some tables for walk-ins, please call Bellanico directly for large party reservations.
Bellanico is a continuation of Chris Shepherd & Elizabeth Frumusa’s successful restaurant in San Francisco, Aperto in Potrero Hill. Bellanico is a neighborhood restaurant located in the Glenview district of Oakland. The name Bellanico is derived from their daughters’ nicknames, Bella & Nico.
The Bellanico staff take great pride in food, service and wine. We serve rustic Italian cuisine that changes seasonally. We are dedicated to serving the best seasonal, local, sustainable and organic products that they can find.
Bellanico features Pitman Farms Chicken, Prather Ranch Meat, Duroc Pork and only wild caught fish and seafood. It also features a wine bar offering Old World wines with an emphasis on Italian wines. There are more than 25 wines by the glass & 6 different flights of wine.
Creekwood Restaurant, located at 3121 Sacramento Street, officially opened its doors on Friday, November 16, 2018. The location spans 1,700 square feet, seats 50 inside and 20 people on the patio and will feature a California – Italian menu. The atmosphere is cozy, warmly lit, with wood paneled walls and custom lighting. We serve brunch on Saturday and Sundays as well! “We are thrilled to be a neighborhood restaurant serving our community. We have a great pizza oven and create custom Neapolitan style pizzas. Diners should come hungry and ready to enjoy freshly made pasta, meatballs, steak, lamb, seafood, salads and house made desserts all of which feature seasonal ingredients. We also have a wide selection of wine, beer and espresso drinks."
**Please note we are walk-ins only**We at Pizzaiolo believe that the simple act of feeding people is at the core of what it is to be human. We focus on the ritual of taking life from the world around us and presenting it to you to sustain your own life.When the day is done, the thinking that seems to matter most is that we are taking part in a web of human interaction. The food you eat at Pizzaiolo is 100% down-home human-made.
Enoteca Molinari is an Italian restaurant & wine bar (with heated outdoor seating) that specializes in house-made pasta and Italian dishes using local and seasonal ingredients. Enjoy our all Italian wine list and don't forget to try some dessert.Please make sure to give us 24 hours of notice if you can't make your reservation. Thank you for your understanding!Grazie mille!
Ceron Kitchen is the manifestation of the life long dream of Vicente Ceron. Vicente has had a desire to own a restaurant for as long as he could remember. After years of hard work and success as the owner of construction companies, he is finally realizing his dream. Vicente became friends with Ceron Kitchen Executive Chef Juan Jaquez and their relationship has led them to opening Ceron Kitchen, together. Chef Jaquez has worked in several reputable restaurants throughout the Bay Area as a line cook and head chef. Chef Jaquez presents his take on New American Cuisine at Ceron Kitchen. Chef Jaquez will feature Dinner to begin and will later introduce Brunch and Lunch menus. All will offer combinations of seafood and prime steaks along with his signature octopus dishes. Ceron Kitchen is located on the Westside of Alameda on Webster Street, nearby the old Alameda Navy Base. Vicente Ceron is currently building the campus for space rocket company Astra, just down the street.
Chef-owner, Giuseppe Naccarelli presents a seasonally inspired menu of classic Italian dishes with a modern twist, influenced by the cuisine of his native region of Abruzzo. A Trabocco is a unique fishing pier found along the Adriatic coast of Abruzzo. Architect and Designer Lev Weisbach of Weisbach Architecture|Design was inspired by the beautiful Trabocchi of Abruzzo when he created his spectacular design. With its reclaimed wood ceilings, dramatic copper encased fireplace, and modern bar Trabocco is warm and welcoming yet strikingly dramatic and modern.
