Enoteca Sociale is built on passion.Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.
Come to Pizzeria Libretto to dine on classic and innovative Italian cuisine. This pizzeria combines creative and classic pies with fresh salads and antipasto in a simple yet delicious menu.Pizzeria Libretto focuses on using simple, fresh and local ingredients. Dine on real Neapolitan pizza, whether it's the funghi, the parma prosciutto and arugula or the classic margherita D.O.P. End the experience with a tiramisu or scoop of gelato.
Enter Sprezzatura and find fresh pastas made by hand daily. Eat in the time honoured way, starting with traditional antipasti, followed by pasta, a meat dish, and a side dish of local vegetables. Finish with our signature dolci. Linger with a glass of wine in the lounge, or book out the Spaghetti Disco with a group of friends and family for the full Sprezzatura experience, complete with DJ, dancing, our signature cocktails and more.
Stefano's Diner is owned by Michelin recommended Gia Restaurant.Our plant based menu includes classic Italian fare: Focaccia, Mozzarella sticks, Baby Gem Salad, Arancini, Cashew Brie, Chicken Parmigiana, Buckwheat Rigatoni Bolognese, Plant based sandwiches on house made ciabatta, and the city's best plant based Smash Burger with bacon and blue cheese toppings. Saturday and Sunday Brunch we open at 10am serving Eggs Benny, BLTs, French Toast, Matcha Lattes, sandwiches and fresh juice. We offer 10 bar seats for walk in and 18 Dining room seats. The design is upscale with micro cemented walls and floors with a walnut and olive green banquette occupying most of the space. Vegan wine, cocktails and mocktails available and our entire menu is available for take out.We are open late on Fridays and Saturdays.Maximum seating time is 1.5 hours.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
The neighbourhood Italian restaurant you’ve always dreamed of, Bar Prima features a luxurious atmosphere that evokes a sense of timelessness and nostalgia. The restaurant design captures an old-school charm with dimly lit ambiance, creating an elevated and elegant atmosphere. From Italian disco inspired music to vintage design touches, Chefs Craig Harding and Julian D’Ippolito have curated a space that feels as though it’s been there forever.Bar Prima can at times feel opulent with its banquets and table lamps but can also feel relaxed and romantic. We seek to share our passion for food, beverage and hospitality, creativity and design with our open-minded guests!
Gusto (pronounced Goo-sto) means tasty in Italian. Since opening our doors in 2012, Gusto 101 has been serving up modern takes on Southern Italian classics. As with Trattoria Nervosa in Yorkville, Janet Zuccarini has meshed a passion for creating memorable food with a vision for delivering soulful, transporting dining experiences. We put as much care and consideration into our food and drink as we do our architecture and design. Located in a repurposed garage in the heart of downtown Toronto, our restaurant has become a neighbourhood gathering place. Whether you’re craving the warmth of a wood-fired grill or a glass of wine on our rooftop patio, we do our best to merge the everyday with the exceptional.
Bar Vendetta distinguishes itself in a space that had previously been a fairly iconic restaurant, The Black Hoof, with a beautiful (and imposing) Douglas fir ‘glass canopy’ and a completely different, 70s colour scheme, modelled (very loosely) on Jen's teen basement bedroom in Scarborough. Nothing says 70s like brown, orange and cream! We didn’t want it to scream ‘Italian restaurant’ because frankly it’s only Italian-ish, using the philosophies of Italian cooking with locally available ingredients and a strong devotion to seasonality. Our pastas all made in house, by long-time chef, Annalisa Latavo and our front of house team is simply a dream! The sort of secret treehouse-feeling back patio is hugely popular in the summer, but we think of it as the perfect restaurant for a colder evening, cozy for tucking into a beautiful plate of pasta, with one of your favourite songs playing while you have a very nice Italian red.
Inspired by the Italian way of life, and designed for any time of day, Oretta presents authentic Italian fare with modern day classics.It is where our commitment to service is intuitive, thoughtful and genuine. Breathtaking interior design is only surpassed by our knowledgeable and personable staff who deliver an unforgettable hospitality experience using the finest Italy has to offer in food and drink. Oretta Caffe opens early each morning, offering Italian espresso based coffees, freshly baked bomboloni, pizzettes & our focacceria.We invite you back for lunch, aperitivo, dinner or weekend brunch. Open seven days a week.
Lyla's New Lunch Menu Launches February 3rd. For more information, please visit out website. Lyla, an upscale Mediterranean restaurant in downtown Toronto, unveils its new winter menu, offering a luxurious take on seasonal flavours. Highlights include succulent lamb chops, indulgent lobster pasta, and expertly crafted braised dishes that warm the soul. With its sophisticated ambiance and vibrant Mediterranean flair, Lyla is the perfect destination for an elevated dining experience this winter.Open 7 days a week, for Lunch & Dinner from 12:00pm until late. Reservations are preferred, however, we do leave a portion of our restaurant available for walk-ins.
