Angelino Trattoria is a bustling Italian restaurant in North Hollywood that serves happy diners sumptuous fare in its relaxing and inviting eatery. For a delicious start to your meal, enjoy the garlic, basil and tomato-topped bruschetta Romana and the breaded and fried calamari fritti with tangy marinara. Some of Angelino Trattoria’s most popular dishes include the prawn-laden risotto con gambieri, the fettucine Bolognese with a meaty tomato sauce and the pollo marsala free-range chicken with mushrooms in rich wine sauce. Angelino Trattoria’s gourmet pizza is a definite must-try. Delicious choices include the Napoli with fresh mozzarella, anchovies, capers and olives and the shiitake mushroom with shaved parmesan, truffle oil and parsley. Be sure to ask about the daily specials, because it’s fairly certain something tasty will be cooking up that day.
Open daily, Angelino Trattoria also has a beautiful outdoor patio and offers diners delivery and catering services.
Thank you for making a reservation with us. Please be advised we do not reserve Cabanas/Tents or any particular area. We will take requests and we will do our best to accommodate the request but we do not guarantee it. Also there is a time limit of 1 hour and 30 minutes to 1:45 minutes for the cabana. Please if you like to have more time ask for a different table. Experience the true ambiance and decor of a Venetian country inn at Ca Del Sole! Welcome to Ca’ Del Sole Ristorante, where we have been serving exceptional food since 1994. We offer traditional Northern Italian cuisine at an outstanding value with warm, family-friendly hospitality. Dine al fresco or indoors. Thank you!
Bacari Sherman Oaks is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 6th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our loungey indoor Parlour Room, our bright and airy Sunroom, or in one of our many comfortable outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Sherman Oaks.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Sherman Oaks is the go-to spot for our neighbors, and we look forward to hosting you soon!
LAVO Los Angeles is a 250-seat coastal Italian restaurant designed for an unparalleled, year-round alfresco dining experience. The restaurant offers an elevated indoor and outdoor dining experience while boasting a spacious sun-drenched dining room with a retractable roof, operable windows, and luxurious Italian furnishings throughout.The kitchen is helmed by Chef Ralph Scamardella, whose menu balances dishes inspired by coastal southern Italy and influenced by Southern California produce while paying homage to LAVO’s signature Italian classics and his Italian-American background.The beverage program features dramatic iterations on the classics alongside bold signature drinks. LAVO’s robust wine program complements the restaurant’s Italian inspiration and West Coast locale, featuring a vast selection of Old-World wines, as well as wines from California’s iconic regions.
When you're in the mood for amazing Italian food in Universal City, CA you're in the mood for Buca. Just off the Hollywood Freeway (Highway 101) Buca di Beppo is serving up authentic Italian pastas, entrees, and pizzas for lunch and dinner every day.
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
No place on earth can fresher ingredients be found than Southern California! From the freshest fish, produce and meats, it all comes together as California-Inspired Contemporary Italian cuisine. Our chef-driven kitchen produces some of the many classic Italian dishes such as Piccatas, Marsalas and Parmigianas as well as many delicious contemporary dishes.
Lighter & healthier is always on our minds here at Vitello's. There is always an array of fresh fish available too, such as Branzino and Salmon, just to name a few. The menu also includes Steaks and Chops and homemade soups and salads. Vegetarian, Vegan and Gluten-Free options are yours for the asking. Daily specials round out the menu each day. Lunch, Dinner or our Weekend Jazz Brunch, whichever you choose, the kitchen at Vitello's Restaurant surely won't disappoint!
We have a NO SHOW FEE implemented, at $50.00per head for such.We only take online reservations up to FOUR people. Please CALL 818-505-0930 for reservations with FIVE or larger groups. Added requests are a request only, NOT GUARANTEED!Unfortunately we DO NOT OFFER HIGH-CHAIRS or BOOSTER-SEATS, as we are an intimate establishment.Follow our journey on Instagram: @prosecco_trattoria. Open seven nights a week from 5:00-9:00pm. Please visit our website, www.proseccotrattoria.com for your Carryout needs. Your support is heartfelt,The Entire Prosecco Trattoria Familia
Crossroads refines the Los Angeles dining scene, and is helmed by culinary trailblazer, Chef Tal Ronnen. Highlighting small plate dining with a Mediterranean influence, Crossroads features the cuisine that Ronnen is famous for; beautifully presented plant based dishes that are flavorful and innovative. A rotating selection of custom-made libations, artisanal small batch spirits, and a thoughtfully crafted wine list complement the fare. The imaginative and ever-changing menu with dishes approached with a conscience manner, is inspired by seasonal Southern California ingredients. For parties of 8+, please contact us at events@crossroadskitchen.com.
Lemon Grove showcases California seasonal hors d'oeuvres, mains, and desserts, complemented by a thoughtful wine list, and artisanal cocktails crafted by our mixologists. The restaurant is located on the rooftop of The Aster, a 6 level private club and hotel recently awarded a highly coveted Michelin Key. Menus evolve frequently, and always offer vegetarian, vegan, and gluten-free friendly options.
