BALLO Italian Restaurant is an Italian experience with intense design combinations, exceptional service and a fresh, authentic menu of Italian favorites and new creations. Once in BALLO guests can enjoy a large wine by-the-glass list, specialty cocktails and freshly prepared Italian fare from the kitchen while sitting in a cathedral-like room replete with Italian fixtures & dramatic lighting. Move further into BALLO and visitors can sit at one of the largest carrera marble bars ever built or have dinner in. Arches, stone and bold materials will accent this exuberant dining experience. But the food at BALLO is the real celebration!Weekends, Holidays, Concerts: Parties of 10 or more are welcome Monday through Thursday only and are required to choose one of our price fixed party menus. GUESTS UNDER THE AGE OF 21 MUST BE ACCOMPANIED BY A PARENT OR LEGAL GUARDIAN.
Celebrity Chef Todd English brings the flavor of Tuscany, Italy to Mohegan Sun whether dining out on the terrace in front of the Taughannick waterfall, in our rustic dining room or at our full-service dining room bar. Tuscany will be open for lunch service Monday through Friday and our signature Bottomless Brunch on Saturdays and Sundays.Dinner service offers starters such as our signature Tuscan Salad, fried calamari or one of our nine signature flatbreads.*Guests must be 21 or older unless accompanied by parent or guardian.
Bella Fiore Restaurante and Modelo Bar and Grill welcomes you. Bella Fiore means beautiful flower. It is our tradition to adorn our homes with fresh flowers. We would like to share this tradition with you. May you enjoy the beauty and pleasant fragrances. May you enjoy Bella Fiore. Thank you for your patronage. – The Staff and Management of Bella Fiore and Modelo Bar and Grill.
Caputo Trattoria captures the fresh, vibrant flavors of coastal Italy. Executive Chef Gary LaMothe leads a culinary program that values exceptional ingredients sourced locally and abroad, and awe-inspiring techniques to deliver an authentic taste of Italy’s coast, as well as Roman favorites and Northern delicacies.In a lively dining room with an air of Manhattan polish, guests enjoy appetizers, housemade pasta, and hearty entrees that warm the soul, as well as tableside service that revives Old World hospitality.
