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  3. Tampa / West-Centraal-Florida

Populairste Japanse restaurants in Brandon

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Ro
4.6
Buitengewoon(190)
Prijs: duur
• Japanese • Tampa
Vandaag 76 keer gereserveerd
Through meticulous attention to detail and a commitment to sensory excellence, Ro elevates the art of modern Asian cuisine.
Een foto van restaurant Jackson's Bistro Bar & Sushi
4.5
Geweldig(5067)
Prijs: duur
• Japanese • Tampa
Vandaag 98 keer gereserveerd
Within walking distance from the Amalie Arena, Tampa's Convention Center and Tampa's Downtown Riverwalk, Jackson’s unequivocal dining experience has been a staple for locals and visitors alike for over twenty years. Located in beautiful Harbor Island, right on the water you can enjoy premium handcrafted cocktails accompanied with chef inspired local cuisine all while enjoying a breathtaking view of Downtown Tampa. Big enough for your next business party yet intimate enough to share any of your special occasions, no matter the occasion Jackson's is the perfect venue to celebrate. If your desired reservation time is not available, please call us at (813) 277-0112. Our staff will do their best to accommodate your requests.
Een foto van restaurant Kōsen
4.7
Buitengewoon(23)
Prijs: heel duur
• Japanese • Tampa
A 2024 MICHELIN Star Restaurant. Kōsen, which translates to "ray of light", embodies brilliance and enlightenment. This philosophy is reflected throughout every element of the dining experience, from the carefully crafted menu to the striking design. Kōsen seamlessly blends tradition with innovation, delivering a refined Japanese concept to the vibrant Tampa Heights district.Experiences include our Signature 20+ course Omakase at our Chef's Counter, and multi-course Kaiseki menus in our dining room. By Executive Chef Andrew Huang and Chef de Cuisine Alex Chamberlain.***We are proud to unveil our environmental sustainability initiative, which introduces comprehensive practices to reduce waste across every facet of our operations. From our in-house fermentation program to partnering with local regenerative farmers for premium, responsibly sourced produce, and eliminating single-use plastics, we are dedicated to making sustainable dining the foundation of our restaurant philosophy.
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